The Talent Zone

Jamie Oliver store-cupboard fridge cake with dark chocolate, gingernut biscuits and marshmallows recipe on Jamie’s £1 Wonders

March 20, 2023March 21, 2023admin

Jamie Oliver served up a delicious no bake chocolate fridge cake using store-cupboard ingredients – dark chocolate, gingernut biscuits and marshmallows – on [...]

Jamie Oliver mushroom risotto with cheddar, celery, thyme and parsley oil recipe on Jamie’s £1 Wonders

March 20, 2023March 21, 2023admin

Jamie Oliver served up a tasty frozen mushroom risotto with cheddar cheese, celery, thyme and a quick parsley oil on Jamie’s £1 Wonders. [...]

Prue Leith orange macarons with chocolate and orange ganache on The Great Celebrity Bake Off SU2C

March 19, 2023admin

Prue Leith showcased her delicious orange macarons with chocolate and orange ganache for today’s technical challenge on The Great Celebrity Bake Off SU2C. [...]

David Schwimmer tofu and mushroom savoury pies on The Great Celebrity Bake Off SU2C

March 19, 2023admin

David Schwimmer served up tasty tofu and mushroom savoury pies that impressed judges Prue leith and Paul Hollywood on The Great Celebrity Bake [...]

Bonnie Chung bento box miso harissa seared salmon recipe on Sunday Brunch

March 19, 2023March 19, 2023admin

Bonnie Chung served up tasty miso harissa seared salmon for a homemade bento box on Sunday Brunch. The ingredients are: 500g whole salmon [...]

Simon Rimmer Gruyere croquettes with ham hock and chilli jam recipe on Sunday Brunch

March 19, 2023March 19, 2023admin

Simon Rimmer served up tasty Gruyere croquettes with ham hock and chilli jam on Sunday Brunch. The ingredients are: 175g grated gruyere, 1 [...]

The Talent Zone

TV Food and Recipes

Mary Berry crunchy caramel mini tarts with chocolate and cornflakes recipe on A Mary Berry Christmas

Mary Berry and Harry Aikines-Aryeetey gingerbread snowmen recipe on A Mary Berry Christmas

Mary Berry and Alison Steadman crispy filo tarts with prawns and gravadlax canapes recipe on A Mary Berry Christmas

Mary Berry mushrooms with chestnuts, butternut squash and halloumi topping recipe on A Mary Berry Christmas

Mary Berry and Zoe Ball pigs in blankets cassoulet with butter beans and Dijon mustard recipe on A Mary Berry Christmas