The Talent Zone

Lesley Waters Chorizo Crusted Chicken with Apple and Sage Cassoulet recipe on James Martin’s Saturday Morning

February 24, 2023February 25, 2023admin

Lesley Waters served up a tasty Chorizo Crusted Chicken with Apple and Sage Cassoulet on James Martin’s Saturday Morning. The ingredients are: 4 [...]

James Martin Pan Fried Sea Bass with Broccolini with green chilli salsa recipe on James Martin’s Saturday Morning

February 24, 2023February 25, 2023admin

James Martin served up a tasty Pan Fried Sea Bass with Broccolini with green chilli salsa on James Martin’s Saturday Morning. The ingredients [...]

James Martin pasta with artichokes, lemon and a wine, garlic, shallot, chilli and parsley sauce recipe on James Martin’s Saturday Morning

February 24, 2023admin

James Martin served up a tasty pasta with artichokes, lemon and a wine, garlic, shallot, chilli and parsley sauce on James Martin’s Saturday [...]

Ainsley Harriott Coconut and Lime Ice-Cream Syrup recipe Ainsley’s Fantastic Flavours

February 24, 2023admin

Ainsley Harriott served up a delicious vegan Coconut and Lime Ice-Cream Syrup Ainsley’s Fantastic Flavours. The ingredients are: 1 x 210g tin of [...]

Ainsley Harriott Pineapple Carpaccio with Passion Fruit, Chilli and Mint Syrup recipe Ainsley’s Fantastic Flavours

February 24, 2023February 25, 2023admin

Ainsley Harriott served up a deliicous Pineapple Carpaccio with Passion Fruit, Chilli, Mint Syrup and a vegan Coconut and Lime Ice-Cream on Ainsley’s [...]

Martin Kemp Seared Tuna with Spring Onion Mash and Roasted Tomatoes on Ainsley’s Fantastic Flavours

February 24, 2023February 25, 2023admin

Martin Kemp and Ainsley Harriott served up a tasty Seared Tuna with Spring Onion Mash and Roasted Tomatoes on Ainsley’s Fantastic Flavours. See [...]

The Talent Zone

TV Food and Recipes

Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Lesley Waters Chorizo Crusted Chicken with Apple and Sage Cassoulet recipe on James Martin’s Saturday Morning

James Martin Pan Fried Sea Bass with Broccolini with green chilli salsa recipe on James Martin’s Saturday Morning

James Martin pasta with artichokes, lemon and a wine, garlic, shallot, chilli and parsley sauce recipe on James Martin’s Saturday Morning

Ainsley Harriott Coconut and Lime Ice-Cream Syrup recipe Ainsley’s Fantastic Flavours

Ainsley Harriott Pineapple Carpaccio with Passion Fruit, Chilli and Mint Syrup recipe Ainsley’s Fantastic Flavours

Martin Kemp Seared Tuna with Spring Onion Mash and Roasted Tomatoes on Ainsley’s Fantastic Flavours