The Talent Zone

Dr Ranj Singh Butter Chicken with Turmeric Rice and Mango Mint Yoghurt recipe on Ainsley’s Fantastic Flavours

January 27, 2023January 29, 2023admin

Dr Ranj Singh served up a tasty Butter Chicken with Turmeric Rice and Mango Mint Yoghurt on Ainsley’s Fantastic Flavours. See recipes by [...]

Thuy Pham chicken pho (noodle soup) recipe on Ainsley’s Fantastic Flavours

January 27, 2023January 29, 2023admin

Thuy Pham served up a tasty chicken pho (Vietnamese noodle soup) on Ainsley’s Fantastic Flavours. See recipes by Thuy in her book titled: [...]

Ainsley Harriott Shakshuka with Ras El Hanout recipe on Ainsley’s Fantastic Flavours

January 27, 2023January 29, 2023admin 1

Ainsley Harriott served up a tasty Shakshuka with Ras El Hanout on Ainsley’s Fantastic Flavours. The ingredients are: 3 tbsp olive oil, ½ [...]

Nick Nairn and Dougie Vipond scallops with black pudding and a Thai pea puree on The Great Food Guys

January 27, 2023January 28, 2023admin

Nick Nairn and Dougie Vipond served up tasty scallops with black pudding and a Thai pea puree on The Great Food Guys. See [...]

Saliha’s ginger, apple and fennel shots recipe on Saturday Kitchen

January 27, 2023admin

Saliha Mahmood-Ahmed served up tasty ginger, apple and fennel shots on Saturday Kitchen. The ingredients are: 1 chunky thumb-sized piece root ginger, peeled, [...]

Nisha Katona ginger beer onion bhajis with coriander and mint chutney recipe on Saturday Kitchen

January 27, 2023admin

Nisha Katona served up tasty ginger beer onion bhajis with coriander and mint chutney on Saturday Kitchen. The ingredients for the ginger beer [...]

The Talent Zone

TV Food and Recipes

Anna Haugh Irish boxty dumplings with nduja, wilted spinach and cauliflower puree recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh fifteen bites with marshmallows, Turkish delight and digestive biscuits recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh veda bread with orange curd, blue cheese honey and thyme on Anna Haugh’s Big Irish Food Tour

Anna Haugh curried mussels on toast with vermouth and beans recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh salty cured pan fried cod with tomato panzanella salad recipe on Anna Haugh’s Big Irish Food Tour