The Talent Zone

Thomasina Miers celeriac and chard enchiladas with tomatillo sauce recipe on Saturday Kitchen

February 24, 2023admin

Thomasina Miers served up tasty vegetarian celeriac and chard enchiladas with tomatillo sauce on Saturday Kitchen. The ingredients for the enchiladas are: 4 [...]

Niklas Ekstedt wallenbergare (minced veal patties with mash, lingonberry jam and peas) recipe on Saturday Kitchen

February 24, 2023admin

Niklas Ekstedt served up a tasty Swedish wallenbergare (minced veal patties with mash potatoes, lingonberry jam and peas) on Saturday Kitchen. the ingredients [...]

Rick Stein mushroom and broccoli stir fry with egg noodles recipe on Rick Stein’s Cornwall

February 24, 2023February 24, 2023admin

Rick Stein served up a tasty mushroom and broccoli stir fry with lion’s mane mushrooms and egg noodles on Rick Stein’s Cornwall. The [...]

Mike Reid beer battered pollock with homemade chips and tartare sauce recipe on Steph’s Packed Lunch

February 24, 2023February 24, 2023admin

Mike Reid served up tasty beer battered pollock with homemade chips and tartare sauce on Steph’s Packed Lunch. The ingredients for the fish [...]

Sandro’s Apple Crumble Muffins with Lemon Icing recipe on Lorraine

February 24, 2023February 24, 2023admin

Sandro served up delicious Apple Crumble Muffins with Lemon Icing on Lorraine. The ingredients for the crumble: 100g plain flour, 80g light brown [...]

Rick Stein steamed whole sea bass with garlic, ginger, spring onions and basmati rice recipe on Rick Stein’s Cornwall

February 23, 2023February 23, 2023admin

Rick Stein served up a tasty steamed whole sea bass with garlic, ginger, spring onions and basmati rice on Rick Stein’s Cornwall. The [...]

The Talent Zone

TV Food and Recipes

Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen

Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Thomasina Miers celeriac and chard enchiladas with tomatillo sauce recipe on Saturday Kitchen

Niklas Ekstedt wallenbergare (minced veal patties with mash, lingonberry jam and peas) recipe on Saturday Kitchen

Rick Stein mushroom and broccoli stir fry with egg noodles recipe on Rick Stein’s Cornwall

Mike Reid beer battered pollock with homemade chips and tartare sauce recipe on Steph’s Packed Lunch

Sandro’s Apple Crumble Muffins with Lemon Icing recipe on Lorraine

Rick Stein steamed whole sea bass with garlic, ginger, spring onions and basmati rice recipe on Rick Stein’s Cornwall