The Talent Zone

Paul Ainsworth smoked salmon scotch eggs with curry mayonnaise on James Martin’s Saturday Morning

September 30, 2023September 30, 2023admin

Paul Ainsworth served up tasty smoked salmon scotch eggs with curry mayonnaise on James Martin’s Saturday Morning. See more egg recipes in the [...]

James Martin Lamb Meatballs with Tomato Sauce recipe on James Martin’s Saturday Morning

September 30, 2023September 30, 2023admin

James Martin served up tasty Lamb Meatballs with Tomato Sauce on James Martin’s Saturday Morning. The ingredients are: 500g lamb mince, 1 tsp [...]

Daniel Galmiche Pan Roasted Duck Breast with Spiced Peaches recipe on James Martin’s Saturday Morning

September 30, 2023September 30, 2023admin

Daniel Galmiche served up a tasty Pan Roasted Duck Breast with Spiced Peaches on James Martin’s Saturday Morning. The ingredients are: 100G caster [...]

James Martin Baked Cheesecake with Cherries recipe on James Martin’s Saturday Morning

September 30, 2023September 30, 2023admin

James Martin served up a tasty Baked Cheesecake with Cherries on James Martin’s Saturday Morning. The ingredients are: 800g cream cheese, 225g caster [...]

Dipna Anand palak chicken with a spinach masala recipe on James Martin’s Saturday Morning

September 30, 2023September 30, 2023admin

Dipna Anand served up a tasty palak chicken with a spinach masala on James Martin’s Saturday Morning. The ingredients are: 275g baby spinach, [...]

James Martin BBQ mackerel with chicken stock, yuzu and soy sauce recipe

September 29, 2023September 30, 2023admin

James Martin served up tasty BBQ mackerel with chicken stock, yuzu and soy sauce on James Martin’s Saturday Morning. The ingredients are: 3 [...]

The Talent Zone

TV Food and Recipes

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Paul Ainsworth smoked salmon scotch eggs with curry mayonnaise on James Martin’s Saturday Morning

James Martin Lamb Meatballs with Tomato Sauce recipe on James Martin’s Saturday Morning

Daniel Galmiche Pan Roasted Duck Breast with Spiced Peaches recipe on James Martin’s Saturday Morning

James Martin Baked Cheesecake with Cherries recipe on James Martin’s Saturday Morning

Dipna Anand palak chicken with a spinach masala recipe on James Martin’s Saturday Morning

James Martin BBQ mackerel with chicken stock, yuzu and soy sauce recipe