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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland
Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Jack Stein salmon Wellington with mushroom stuffing and white wine sauce recipe on Steph’s Packed Lunch

December 7, 2023December 7, 2023admin
Jack Stein served up a tasty salmon Wellington with mushroom stuffing and white wine sauce on Steph’s Packed Lunch. the ingredients for the [...]

Marcus Wareing Christmas turkey crown with sage stuffed legs and shallot gravy recipe

December 6, 2023admin
Marcus Wareing served up a tasty turkey crown with sage stuffed turkey legs and shallot gravy on Marcus Wareing at Christmas. The ingredients [...]

Marcus Wareing Christmas glazed ham with marmalade and Earl Grey tea recipe

December 6, 2023December 6, 2023admin
Marcus Wareing served up a tasty glazed ham with marmalade and Earl Grey tea on Marcus Wareing at Christmas. The ingredients are: 4kg [...]

Marcus Wareing Christmas sloe gin and Swedish gravadlax with orange and coriander recipe

December 6, 2023December 6, 2023admin
Marcus Wareing served up tasty sloe gin and Swedish gravadlax with orange and coriander on Marcus Wareing at Christmas. The ingredients are: 100g [...]

Jamie Oliver quick and easy chestnut carbonara recipe on Lorraine

December 6, 2023December 6, 2023admin
Jamie Oliver served up a tasty quick and easy chestnut carbonara on today’s episode of Lorraine. The ingredients are: 150 g random leftover [...]

Marcus Wareing Christmas red cabbage slaw with star anise, ginger and cinnamon recipe

December 5, 2023December 5, 2023admin
Marcus Wareing served up tasty pickled red cabbage slaw with star anise, ginger and cinnamon on Marcus Wareing at Christmas. The ingredients are: [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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