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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

James Martin Monkfish with Fennel, Clams and Chorizo recipe on James Martin’s Saturday Morning

January 27, 2024January 27, 2024admin
James Martin served up tasty Monkfish with fennel, clams, chorizo, herb oil and micro coriander on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin apple and honey jalousie with clotted cream and honeycomb recipe on James Martin’s Saturday Morning

January 27, 2024January 27, 2024admin
James Martin served up a delicious apple and honey jalousie with puff pastry, clotted cream and honeycomb on James Martin’s Saturday Morning. The [...]

Mary McCartney vegan shepherd’s pie with tenderstem broccoli recipe on Saturday Kitchen

January 26, 2024admin
Mary McCartney a tasty vegan shepherd’s pie with tenderstem broccoli on Saturday Kitchen. The ingredients for the base are: 2 tbsp olive oil, [...]

Paul Ainsworth baked hake with croutons and brown butter and samphire dressing recipe on Saturday kitchen

January 26, 2024admin
Paul Ainsworth served up tasty baked hake with croutons and brown butter and samphire dressing on Saturday Kitchen. The ingredients for the brine [...]

Matt Tebbutt baked cheese souffles with Dijon mustard recipe on Saturday Kitchen

January 26, 2024admin
Matt Tebbutt served up delicious baked cheese souffles with Dijon mustard on Saturday Kitchen. The ingredients are: 425ml milk, 1 garlic clove, smashed, [...]

Marcus Wareing lamb belly with stout and aubergine baba ganoush recipe

January 26, 2024admin
Marcus Wareing served up tasty BBQ lamb belly with stout and aubergine baba ganoush on Marcus Wareing’s Tales from a Kitchen Garden. The [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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