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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Kate Humble three-cornered leek and potato soup recipe on Escape To The Farm

January 6, 2024admin
Kate Humble served up a tasty three-cornered leek and potato soup on Escape To The Farm. The ingredients include: bunch of three-cornered leeks, [...]

Rav Gill tutu pavlova with French meringue, Chantilly cream and red berry coulis on Junior Bake Off

January 6, 2024January 6, 2024admin
Rav Gill showcased delicious tutu mini pavlovas with French meringue Chantilly cream, red berry coulis and fresh berries for a technical challenge on [...]

Lenny Carr-Roberts Piri Piri Chicken recipe on James Martin’s Saturday Morning

January 6, 2024admin
Lenny Carr-Roberts served up The Bugle’s Piri Piri Chicken on James Martin’s Saturday Morning. The ingredients are: 1 whole free range high welfare [...]

Chantelle Nicholson Poached Pear with Cashew Cream and Calvados Granita recipe on James Martin’s Saturday Morning

January 6, 2024admin
Chantelle Nicholson served up delicious Poached Pear with Cashew Cream and Calvados Granita on James Martin’s Saturday Morning. The ingredients are: 4 large, [...]

James Martin Deep Fried Shrimp with Thai Dipping Sauce recipe on James Martin’s Saturday Morning

January 6, 2024admin
James Martin served up tasty Deep Fried Shrimp with Thai Dipping Sauce on James Martin’s Saturday Morning. The ingredients are: 8 large shrimp, [...]

Matt Tebbutt chocolate mousse with pomegranate sauce recipe on Saturday Kitchen

January 5, 2024admin
Matt Tebbutt served up a delicious chocolate mousse with pomegranate sauce on Saturday Kitchen. The ingredients for the chocolate mousse: 6 bronze gelatine [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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