The Talent Zone

Ainsley Harroitt Maltese Ricotta Pie with Spinach, Pine Nuts and a Kohlrabi Slaw recipe Ainsley’s Taste of Malta

February 11, 2024admin

Ainsley Harroitt served up a tasty Maltese Ricotta Pie with Spinach, Pine Nuts and a Kohlrabi Slaw Ainsley’s Taste of Malta. The ingredients [...]

Trevor Portelli braciole (beef stuffed with sausages and quail egg) recipe on Ainsley’s Taste of Malta

February 11, 2024February 11, 2024admin

Trevor Portelli and Ainsley Harriott served up tasty Maltese braciole (beef stuffed with sausages and quail egg) with mash potatoes and peas on [...]

Jeremy Pang Fresh Pepper Sizzling Beef with Green Peppers and Chillies recipe on Sunday Brunch

February 11, 2024admin

Jeremy Pang served up tasty Fresh Pepper Sizzling Beef Green Peppers and Green Chillies on Sunday Brunch. The ingredients are: 4 beef short [...]

Simon Rimmer Banana Pancakes With Hazelnut Sauce, Strawberries and Blueberries recipe on Sunday Brunch

February 11, 2024admin

Simon Rimmer served up delicious Banana Pancakes With Hazelnut Sauce, Strawberries and Blueberries on Sunday Brunch. The ingredients are: 200g self raising flour, [...]

Tony Tobin confit duck legs with shallots and cassis sauce recipe on James Martin’s Saturday Morning

February 10, 2024admin

Tony Tobin served up tasty confit duck legs with shallots and cassis sauce on James Martin’s Saturday Morning. The ingredient are: 4 Large [...]

James Martin shepherd’s pie with braised shoulder of lamb and Vichy-style carrots recipe

February 10, 2024admin

James Martin served up a tasty shepherd’s pie with braised shoulder of lamb and Vichy-style carrots on James Martin’s Saturday Morning. The ingredients [...]

The Talent Zone

TV Food and Recipes

Tom Kerridge baked cod with parsley butter, gremolata and saffron rice recipe on Tom Kerridge Cooks Italy

Tom Kerridge rocket pesto parmigiana with pesto pasta salad recipe on Tom Kerridge Cooks Italy

Tom Kerridge fig and extra virgin olive oil cake recipe on Sunday Brunch

Tom Kerridge pork fillet with pickled grape and pine nut dressing salad recipe on Tom Kerridge Cooks Italy

Tom Kerridge Calabrian chilli butter and sausage stew and garlic bread recipe on Tom Kerridge Cooks Italy

Ainsley Harroitt Maltese Ricotta Pie with Spinach, Pine Nuts and a Kohlrabi Slaw recipe Ainsley’s Taste of Malta

Trevor Portelli braciole (beef stuffed with sausages and quail egg) recipe on Ainsley’s Taste of Malta

Jeremy Pang Fresh Pepper Sizzling Beef with Green Peppers and Chillies recipe on Sunday Brunch

Simon Rimmer Banana Pancakes With Hazelnut Sauce, Strawberries and Blueberries recipe on Sunday Brunch

Tony Tobin confit duck legs with shallots and cassis sauce recipe on James Martin’s Saturday Morning

James Martin shepherd’s pie with braised shoulder of lamb and Vichy-style carrots recipe