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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

James Martin beef and ale pie with bone marrow and mash potatoes recipe on James Martin’s Saturday Morning

February 17, 2024admin
James Martin – with a little help from Ryan and Liam Simpson-Trotman – served up a tasty beef and ale pie with bone [...]

Judy Joo Bibimbap with Steak and Korean Gochujang Sauce recipe on James Martin’s Saturday Morning

February 17, 2024admin
Judy Joo served up a tasty Bibimbap bowl with Steak and Korean Gochujang Sauce recipe on James Martin’s Saturday Morning. The ingredients for [...]

James Martin vegetable lasagne with aubergine, courgette, carrots and roasted peppers recipe on James Martin’s Saturday Morning

February 17, 2024February 17, 2024admin
James Martin served up a tasty vegetable lasagne with aubergine, courgette, carrots and roasted peppers on James Martin’s Saturday Morning. The ingredients for [...]

James Martin Cod, Clams, Mussels and Sea Leeks with Beurre Blanc Sauce recipe

February 17, 2024February 17, 2024admin
James Martin served up tasty Cod, Clams, Mussels and Sea Leeks with Beurre Blanc Sauce on James Martin’s Saturday Morning. The ingredients are: [...]

Ryan and Liam Simpson-Trotman Home Grown Marina di Chioggia Squash, Pork Belly, Chicken and Pumpkin recipe

February 17, 2024February 17, 2024admin
Ryan and Liam Simpson-Trotman served up Home Grown Marina di Chioggia Squash, Pork Belly, Chicken and Pumpkin on James Martin’s Saturday Morning. See [...]

John Dory with Leek and Lardons and a Warm Hazelnut Dressing recipe on James Martin’s Saturday Morning

February 17, 2024February 17, 2024admin
James Martin served up a tasty John Dory with Leek and Lardons and a Warm Hazelnut Dressing on James Martin’s Saturday Morning. The [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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