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  • Richard Bainbridge Norfolk venison with celeriac purée, roast and quick-pickled beetroot and a blackberry and juniper jus recipe on Saturday Kitchen

  • Monica Galetti artichoke tarte tatin with an olive mascarpone mousse and a rocket pesto recipe on Masterchef The professionals

  • Simon Rimmer raspberry and coconut fool with pistachio crumb recipe on Sunday Brunch

  • Nicola Lamb caramelised apple crumble and custard cake recipe on Sunday Brunch

  • Asma Khan green korma with lamb shanks recipe on James Martin’s Saturday Morning
Richard Bainbridge Norfolk venison with celeriac purée, roast and quick-pickled beetroot and a blackberry and juniper jus recipe on Saturday Kitchen
Monica Galetti artichoke tarte tatin with an olive mascarpone mousse and a rocket pesto recipe on Masterchef The professionals

James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning

October 24, 2026admin Comment
James Martin served up tasty wild mushroom on toast with tarragon and Worcestershire sauce on James Martin Saturday Morning. The ingredients are: 25g [...]

James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

October 17, 2026admin Comment
James Martin served up a tasty hot sweet and sour soup on James Martin Saturday Morning. The ingredients are: 1 litre water, Carrot [...]

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

October 11, 2026October 11, 2026admin Comment
Simon King served up tasty spaghetti with caramelised fennel and anchovies on James Martin’s Saturday Morning. See recipes by Si King in his [...]

Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

October 11, 2026admin Comment
Olly Smith served up a tasty prosecco chicken with carrots and potatoes on Prue Leith’s Cotswold Kitchen. The ingredients include: chicken thighs and [...]

Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

October 10, 2026admin Comment
Prue Leith served up a delicious Irish stout cake with sour cream icing on Prue Leith’s Cotswold Kitchen. The ingredients are: 1/2 can [...]

Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

October 9, 2026admin Comment
Prue Leith and husband John served up a tasty seventies prawn cocktail on Prue Leith’s Cotswold Kitchen. See recipes by Prue in her [...]

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Latest Post

  • Richard Bainbridge Norfolk venison with celeriac purée, roast and quick-pickled beetroot and a blackberry and juniper jus recipe on Saturday Kitchen
  • Monica Galetti artichoke tarte tatin with an olive mascarpone mousse and a rocket pesto recipe on Masterchef The professionals
  • Simon Rimmer raspberry and coconut fool with pistachio crumb recipe on Sunday Brunch
  • Nicola Lamb caramelised apple crumble and custard cake recipe on Sunday Brunch
  • Asma Khan green korma with lamb shanks recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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