The Talent Zone

Si King and Dave Myers chipotle prawn tacos with coleslaw and mango salsa recipe on The Hairy Bikers Go West

March 11, 2024admin

Si King and Dave Myers served up tasty chipotle prawn tacos with coco powder, coleslaw, apple cider vinegar and mango salsa on The [...]

Si and Dave’s chicken yassa (Senegalese braised chicken dish) with Scotch bonnet chilli, olives, mustard and couscous recipe on The Hairy Bikers Go West

March 11, 2024March 11, 2024admin

Simon King and Dave Myers served up a tasty chicken yassa (Senegalese braised chicken and caramelised onion dish) with Scotch bonnet chilli, olives, [...]

Simon Rimmer Bean and Sweet Potato Empanadas recipe on Sunday Brunch

March 10, 2024March 10, 2024admin

Simon Rimmer served up tasty Bean and Sweet Potato Empanadas on Sunday Brunch. The ingredients for the Filling are: 1 tablespoon olive oil, [...]

Simon Rimmer Old School Beef Curry recipe on Sunday Brunch

March 10, 2024March 10, 2024admin

Simon Rimmer served up a tasty Old School Beef Curry on Sunday Brunch. The ingredients are: 20ml vegetable oil, 1x diced onions, 1 [...]

Simon Rimmer vegan spotted dick with coconut custard recipe on Sunday Brunch

March 10, 2024admin

Simon Rimmer served up a delicious vegan spotted dick with coconut custard on Sunday Brunch. The ingredients are: 250g flour, 2 ½ teaspoons [...]

Georgina Hayden Rhubarb, Rosewater and Pistachio Pavlova recipe on Sunday Brunch

March 10, 2024admin

Georgina Hayden served up a delicious Rhubarb, Rosewater and Pistachio Pavlova on Sunday Brunch. The ingredients are: 4 large egg whites, Pinch of [...]

The Talent Zone

TV Food and Recipes

Tom Kerridge baked cod with parsley butter, gremolata and saffron rice recipe on Tom Kerridge Cooks Italy

Tom Kerridge rocket pesto parmigiana with pesto pasta salad recipe on Tom Kerridge Cooks Italy

Tom Kerridge fig and extra virgin olive oil cake recipe on Sunday Brunch

Tom Kerridge pork fillet with pickled grape and pine nut dressing salad recipe on Tom Kerridge Cooks Italy

Tom Kerridge Calabrian chilli butter and sausage stew and garlic bread recipe on Tom Kerridge Cooks Italy