The Talent Zone

Simon and Dave’s black bean and watercress salad with bloody Mary inspired dressing recipe on The Hairy Bikers Go West

March 19, 2024March 19, 2024admin

Simon King and Dave Myers served up a tasty black bean and watercress salad with bloody Mary inspired dressing on The Hairy Bikers [...]

Simon Rimmer pesto rolls with pecorino cheese and crispy bacon recipe on Sunday Brunch

March 17, 2024admin

Simon Rimmer served up tasty pesto rolls with pecorino cheese and crispy bacon on Sunday Brunch. The ingredients for the pesto are: A [...]

Paul Askew Lamb and Asparagus with Black Olive Dressing recipe on Sunday Brunch

March 17, 2024admin

Paul Askew served up a tasty Lamb and Asparagus with Black Olive Dressing on Sunday Brunch. See more lamb recipes in the book [...]

Raymond Blanc baked figs and pain perdu on Raymond Blanc’s Royal Kitchen Gardens

March 16, 2024March 17, 2024admin

Raymond Blanc served up a delicious baked figs and pain perdu on Raymond Blanc’s Royal Kitchen Gardens. The ingredients include: organic eggs, steal [...]

Luke Windebank rosemary chicken with butternut squash and chilli on Raymond Blanc’s Royal Kitchen Gardens

March 16, 2024March 17, 2024admin

Luke Windebank served up a tasty rosemary chicken with butternut squash and chilli for Raymond Blanc at Highgrove House on Raymond Blanc’s Royal [...]

Raymond Blanc Lyonnaise salad on Raymond Blanc’s Royal Kitchen Gardens

March 16, 2024March 17, 2024admin

Raymond Blanc served up a tasty bistro classic Lyonnaise salad on Raymond Blanc’s Royal Kitchen Gardens. The ingredients include: Frisée lettuce, mache lettuce, [...]

The Talent Zone

TV Food and Recipes

Tim Vincent puffed rice fried chicken sandwich with fresh crisps recipe on Saturday Kitchen

Tom Parker Bowles slow-cooked lamb with shallots, fennel and broad beans recipe on Saturday Kitchen

Tony Singh tandoori spiced pork steak, green chutney and chilli lime sweetcorn recipe on Saturday Kitchen

Ainsley Harriott Courgette, Orange and Thyme Cake recipe on Ainsley’s Fantastic Flavours

Tony Hadley vegetable pasta recipe on Ainsley’s Fantastic Flavours

Simon and Dave’s black bean and watercress salad with bloody Mary inspired dressing recipe on The Hairy Bikers Go West

Simon Rimmer pesto rolls with pecorino cheese and crispy bacon recipe on Sunday Brunch

Paul Askew Lamb and Asparagus with Black Olive Dressing recipe on Sunday Brunch

Raymond Blanc baked figs and pain perdu on Raymond Blanc’s Royal Kitchen Gardens

Luke Windebank rosemary chicken with butternut squash and chilli on Raymond Blanc’s Royal Kitchen Gardens

Raymond Blanc Lyonnaise salad on Raymond Blanc’s Royal Kitchen Gardens