Michel Roux autumnal blackberry and rum cocktail on Michel Roux’s Provence Masterclass
Michel Roux served up a refreshing autumnal blackberry and rum cocktail on Michel Roux’s Provence Masterclass. See recipes by Michel in his book
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Michel Roux milk bread with golden syrup on Michel Roux’s Provence Masterclass
Michel Roux served up tasty milk bread with bakers yeast and golden syrup on Michel Roux’s Provence Masterclass. The ingredients include: bakers yeast,
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Tasha Stones chocolate and raspberry brownies on Lorraine
Tasha Stones served up delicious chocolate and raspberry brownies with raspberry jam and white and dark chocolate on today’s episode of Lorraine. The
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Si and Dave’s poached John Dory with herbs and sparkling wine recipe on The Hairy Bikers Go West
Si King and Dave Myers served up tasty poached John Dory with herbs, sparkling wine, broad beans, capers, parmentier potatoes and a butter
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Si and Dave’s rum babas with pineapple and salted caramel rum recipe on The Hairy Bikers Go West
Simon King and Dave Myers served up delicious rum babas with clotted Devonshire cream, and Russ and Gemma Wakeham’s spiced pineapple and salted
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Simon and Dave’s black bean and watercress salad with bloody Mary inspired dressing recipe on The Hairy Bikers Go West
Simon King and Dave Myers served up a tasty black bean and watercress salad with bloody Mary inspired dressing on The Hairy Bikers
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