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  • Patricia Chung mohinga Burmese fish noodle soup recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver jam treacle tart with cornflake and custard recipe on Jamie’s Feast For A Fiver

  • John Gregory-Smith Keralan-style monkfish curry recipe on Sunday Brunch

  • Simon Rimmer orange mousse with chocolate granola recipe on Sunday Brunch

Patricia Chung mohinga Burmese fish noodle soup recipe on Jamie’s Feast For A Fiver
Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver

Paul Hollywood Pies and Puds: Chicken Chew Mien pie and Chicken and Leak pie with Cheat’s rough puff pastry

November 21, 2013November 21, 2013admin
Chef Andrew Wong joined Paul in his kitchen to cook a famous Chinese delight in today’s episode of Paul Hollywood Pies and Puds. [...]

Paul Hollywood Pies and Puds: Bacon and Eggs Pie

November 21, 2013admin
Paul hit the road at 05:30 in the morning to visit a classic British truck stop on the M4 motorway to research is [...]

MasterChef The Professionals 2013: Week 3 Quarter Finals Results

November 21, 2013November 22, 2013admin
After two tough heats this week, the final 6 chefs that made it to the quarter-finals will have to take their cooking to [...]

Paul Hollywood Pies and Puds: Banana tart tatin desert

November 21, 2013admin
Paul served up a real banana treat on today’s Paul Hollywood Pies and Puds, with his Caribbean inspired Banana tart tatin desert. His [...]
choux buns

Paul Hollywood Pies and Puds: Savoury Choux Buns with Creamy Mushrooms (eco-mushrooms grown in coffee)

November 21, 2013admin
Mushrooms were a big feature on Paul Hollywood Pies and Puds today, as master baker Paul Hollywood went in search of the eco-friendly [...]

Paul Hollywood Pies and Puds: Levi Roots makes Caribbean Patties

November 20, 2013admin
Levi Roots brought a taste of the Caribbean to Paul Hollywood’s kitchen on today’s episode of Paul Hollywood Pies and Puds. The cook, [...]

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Latest Post

  • Patricia Chung mohinga Burmese fish noodle soup recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver chicken, sausage and cabbage bake with herby breadcrumbs and beans recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver jam treacle tart with cornflake and custard recipe on Jamie’s Feast For A Fiver
  • John Gregory-Smith Keralan-style monkfish curry recipe on Sunday Brunch
  • Simon Rimmer orange mousse with chocolate granola recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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