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  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver

  • Prue Leith baked feta with roasted tomatoes and garlic recipe on Prue Leith’s Cotswold Kitchen

  • Ellie Simmonds coffee and walnut cake recipe on Prue Leith’s Cotswold Kitchen

  • Thuy Diem Pham Lemongrass Chicken Noodle Bowl recipe on Sunday Brunch

Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver
Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver

French Onion Soup by James Martin on Saturday Kitchen live

December 14, 2013December 14, 2013admin
James Martin makes a classic French onion soup on today’s Saturday Kitchen live. To make his soup, James heats a large saucepan and [...]
pudding tart

David Everitt-Matthias makes a left over Christmas pudding tart on Saturday Kitchen live

December 14, 2013admin
David Everitt-Matthias makes a delicious Christmas pudding tart from left overs on today’s Saturday Kitchen live. The award winning Michelin 2 starred Chef, [...]

Christmas Kitchen with James Martin: Prue Leith makes a Chocolate Roulade log on

December 13, 2013December 13, 2013admin
Prue Leith invited the nation into her kitchen to watch her make a chocolate Christmas log on today’s episode of Christmas Kitchen with [...]

Nigel Slater Brussels sprouts with parsnips recipe on Christmas Kitchen with James Martin

December 13, 2013December 13, 2013admin
Nigel Slater showed a great way to make use of left over Brussels sprouts on today’s episode of Christmas Kitchen with James Martin. [...]

Hyderabadi biryani of vegetables in a pumkpin shell by Vivek Singh on Christmas Kitchen with James Martin

December 13, 2013admin
Vivek Singh serves up a classic Indian dish, hyderabadi biryani of vegetables in a pumkpin shell on today’s episode of Christmas Kitchen with [...]

Steven Edward’s winning recipes MasterChef The Professionals 2013

December 13, 2013December 13, 2013admin
27-year-old Steven Edwards battled his way to the very top of MasterChef The Professionals by winning the competition severing up delicious and stunning [...]

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Latest Post

  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver
  • Prue Leith baked feta with roasted tomatoes and garlic recipe on Prue Leith’s Cotswold Kitchen
  • Ellie Simmonds coffee and walnut cake recipe on Prue Leith’s Cotswold Kitchen
  • Thuy Diem Pham Lemongrass Chicken Noodle Bowl recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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