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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Marshmallows with chocolate sauce made at home by James Martin

February 18, 2014August 28, 2016admin
James Martin makes some yummy marshmallows in his kitchen at home in today’s episode of his new weekday cooking show, James Martin: Home [...]

Katsu Chicken Curry for kids by Lisa Faulkner on This Morning

February 18, 2014February 18, 2014admin
Lisa Faulkner serves up a special chicken curry for the kids on their half term holiday. The Comfort Cottage chef make a katsu [...]

Classic lasagne and Focaccia bread with garlic and rosemary by Gennaro Contaldo on Food and Drink

February 17, 2014February 17, 2014admin
Italian chef Gennaro Contaldo joins Michel Roux Jr this week in the Food and Drink kitchen to serve up a classic lasagne dish [...]

Gourmet Homemade Hotdog by Michel Roux Jr. on Food and Drink

February 17, 2014February 17, 2014admin
Chef Michel Roux Jr. served up a tasty looking hotdog in this week’s episode of Food & Drink. The Michelin stared chef says: [...]

Bread baker Lucy Steele bakes her bread in a Shipping Container featured on James Martin: Comforts

February 17, 2014February 17, 2014admin
Bread baker Lucy Steele bakes her bread in a shipping container in her garden but manages to produce some of the finest loaf [...]

James Martin’s Cream Chicken and wild mushroom frying pan pie

February 17, 2014February 17, 2014admin
James Martin serves up a cream chicken and wild mushroom pie for a lazy winter’s day meal on today’s episode of James Martin [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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