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  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

MasterChef The Professionals 2013: week 2 Quarter Finals Results: Steven and Tom through to the semi finals

November 15, 2013admin
In week 2 of MasterChef The Professionals 2013, six chefs made it to the quarter finals but only two would go through to [...]

Junior Bake Off 2013: Abhimanyu, Emily, Alex and JoJo are tested by Mary Berry’s Rock Cakes recipe

November 15, 2013admin
It is day five of Junior Bake-off 2013 and Abhimanyu, Emily, Alex and JoJo are the four new young bakers who made their [...]

Paul Hollywood Pies and Puds: Tonia Buxton makes Cyprian Flaounes and Raised Pork and Egg Pie with a Cypriot twist

November 15, 2013September 10, 2015admin
Cypriot chef Tonia Buxton brought along some Cyprian delights to reacquaint Paul with his Cyprian past on today’s Paul Hollywood Pies and Puds. [...]
cumberlan rum nicky

Paul Hollywood Pies and Puds: Cumberland Rum Nicky

November 15, 2013October 17, 2017admin
On today’s Paul Hollywood Pies and Puds, Paul visits Whitehaven in Cumbria to discovery the origins of a real historic British treat, the [...]
sticky toffee pudding

Paul Hollywood Pies and Puds: Sticky Toffee Pudding with Marshmellows

November 15, 2013admin
Paul serves up a Sticky Toffee pudding to die for on the ninth episode of Paul Hollywoods Pies and Puds. Sticky toffee pudding [...]
Salted Caramel & Coffee Éclairs

Paul Hollywood Pies and Puds: Salted Caramel & Coffee Éclairs and Coffee Crème Caramel

November 15, 2013admin
Paul went to Scotland in search of the finest coffee for his twin deserts on Paul Hollywoods Pies and Puds. He enlisted the [...]

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Latest Post

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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