Bagee Curry Victorian style with Shrimps by Dr. Annie Gray on James Martin Home Comforts
Dr. Annie Gray went back in time to serve up a curry from the Victorian era, bagee curry, on James Martin: Home Comforts.
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Roast Venison with Burns Night Haggis ravioli and vegetable consommé by Scottish Indian Chef Tony Sing
Tony Sing visits Michel roux Jr in the Food and Drink kitchen to serve up a tasty Roast Venison with Burns Night Haggis
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Plum Frangipane Tart recipe by Michel Roux Jr on Food and Drink
Michel Roux Jr makes a delicious plum frangipane tart on this week’s episode of Food and Drink that is an ideal winter warmer.
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James Martin’s Chinese classic Chicken in black bean sauce with fried rice recipe
James Martin makes a classic Chinese takeaway dish – Chicken and black bean with stir-fried rice and wilted bok choi – in today’s
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Habanero Chilli and Italian tomato margherita pizza plus a lobster calzone Pizza using double zero flour
James Martin makes a chilli and tomato pizza and a lobster calzone pizza using double zero flour as part of his Homemade Take
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Homemade Hake fish in Beer battered with mushy peas recipe by James Martin
Hake fish in Beer battered with mushy peas and tartare sauce is served up by James Martin as part of his Homemade Take
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