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  • Mary Berry horseradish beef cheeks with bacon, port and cream recipe on Mary at 90

  • Mary Berry freezer friendly mac and cheese with Dijon mustard recipe on Mary at 90

  • Mary Berry and Gabby Logan gravadlax with mustard dill sauce recipe on Mary at 90: A Lifetime of Cooking

  • Marie Mitchell reef chicken with Pop’s mac and cheese recipe on Sunday Brunch

  • Simon Rimmer butternut squash and pumpkin pie with maple creme fraiche recipe on Sunday Brunch

Mary Berry horseradish beef cheeks with bacon, port and cream recipe on Mary at 90
Mary Berry freezer friendly mac and cheese with Dijon mustard recipe on Mary at 90

Junior Bake Off 2013: Mary Berry’s Meringue Roulade proves a real test for Kavern, Harry, Zainab and Monty in the second semi finals

November 26, 2013November 27, 2013admin
It is the second of the semi-finals of Junior Bake-off and 5 bakers go head to head to try to secure a place [...]
Strawberry mousse cake

Paul Hollywood Pies and Puds : Strawberry Mousse cake

November 26, 2013November 26, 2013admin
Earlier in this episode of Paul Hollywood Puds and Pies, Paul met cake designer Peggy Porschen who use eatable flowers as decorations on [...]

Paul Hollywood Pies and Puds : Marmalade and Almond cake with marmalade made by Victoria Cranfield

November 26, 2013November 26, 2013admin
Paul went in search of Marmalade for his next dish and commissioned a leading marmalade maker to develop a new flavour on today’s [...]

Paul Hollywood Pies and Puds : Peggy Porschen brings eatable flowers to the kitchen

November 26, 2013November 26, 2013admin
Award-winning cake designer Peggy Porschen, brings eatable flowers to Paul’s kitchen on today’s Paul Hollywood Pies and Puds. Edible flowers are flowers that [...]

Paul Hollywood Pies and Puds : Clifton Chilli Club helps Paul choose his chilli for a Chilli Beef Cornbread pies

November 26, 2013November 27, 2013admin
Paul ventures into the world of the chilli to find the heat he needs for his chilli pie on today’s Paul Hollywood’s Pies [...]
mackerel tartlet

MasterChef The Professionals: Alex, Adam, Nick, David cook for survival in week 4

November 26, 2013November 26, 2013admin
It’s the second day of a new week on Masterchef The Professionals, and the first four chefs in week 4 go head to [...]

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Latest Post

  • Mary Berry horseradish beef cheeks with bacon, port and cream recipe on Mary at 90
  • Mary Berry freezer friendly mac and cheese with Dijon mustard recipe on Mary at 90
  • Mary Berry and Gabby Logan gravadlax with mustard dill sauce recipe on Mary at 90: A Lifetime of Cooking
  • Marie Mitchell reef chicken with Pop’s mac and cheese recipe on Sunday Brunch
  • Simon Rimmer butternut squash and pumpkin pie with maple creme fraiche recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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