Pièce Montée (Croquembouche) by Raymond Blanc on Christmas Saturday Kitchen with James Martin
Raymond Blanc baked a very special French treat on today’s Christmas Saturday Kitchen with James Martin. The master baker made a wonderful Pièce
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Turkey breast with black pudding and thyme baked potatoes by Bryan Turner on Christmas Kitchen with James Martin
Brian Turner completes is final turkey challenge on this series of Christmas Kitchen with James Martin. Brian has been cooking his turkey recipes
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Christmas Kitchen with James Martin: Smoked fish bubble and squeak by Nathan Outlaw
Nathen Outlaw makes an exciting smoked fish bubble and squeak with poached eggs on today’s Christmas Kitchen with James Martin. Nathan is a
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Sizzling rice prawns with curried celery by Ken Hom on Christmas Kitchen with James Martin
Ken Hom brought Chinese cooking to today’s Christmas Kitchen with James Martin. Ken served up a very appetising looking sizzling rice prawns with
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Mini chocolate fondants by Brett Pistorius on the Hairy Biker’s Christmas Party
The Hairy Bikers gave pastry chef Brett Pistorius a helping hand to serve up a few mini delights for the festive season on
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Hairy Biker’s Christmas Party canapés from the Cinnamon kitchen
The Hairy Bikers pay a visit to the awarding wining canapés Chef, Abdul Yassen at the Cinnamon Kitchen in London to some of
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