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  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver

Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Bubble and Squeak by Ivan Day on James Martin: Home Comforts

February 26, 2014February 26, 2014admin
Historian Ivan Day goes back in time to cook an historic dish in his Cumbrian home, bubble and squeak, on today’s Cheap and [...]

Tartiflette with bacon fat salad on James Martin: Home Comforts Cheap and Cheerful Meals

February 26, 2014February 26, 2014admin
Tartiflette with bacon fat salad is on the menu in today’s episode of James Martin: Home Comforts Cheap and Cheerful Meals. Tartiflette is [...]

Pumpkin pickle with fried chicken breast recipe by James Martin

February 26, 2014admin
James Martin makes pumpkin pickle with fried chicken breast on today’s Cheap and Cheerful Meals episode of James Martin Home Comforts. He dishes [...]

James Martin’s Ham Hock and Pea Soup recipe on Cheap and Cheerful Meals

February 26, 2014admin
It is soup for starters on today’s episode of James Martin: Home Comforts, as the master chef serves up a range of cheap [...]

James Martin Frangipane Tart with Strawberry Jam on James Martin: Home Comforts Cheap and Cheerful Meals

February 26, 2014February 26, 2014admin
Jam maker Jennifer Williams from Naked Jam visits James Martin in his Home Comforts kitchen to watch the master chef make a delicious [...]

Jamie Jones cooks cannon of mutton with parsnip puree and cream potato mash on James Martin: Home Comforts

February 25, 2014February 25, 2014admin
Chef Jamie Jones serves up a quick fat free mutton dish using meat from Portland sheep from Steve Gould and Tess Evans farm [...]

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Latest Post

  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals
  • Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals
  • Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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