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  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

Sweet and sharp Seabass Christmas starter by Nigel Slater on Nigel Slater’s Simple Christmas

December 15, 2013admin
Sea food is on the menu in the Slater household as Nigel Slater show how to prepare a tasty seabass starter on Nigel [...]

Chocolate flapjacks by Nigel Slater on Nigel Slater’s Simple Christmas

December 15, 2013admin
Nigel Slater makes a delicious nutty treat for the festive period on Nigel Slater’s Simple Christmas. His chocolate flapjacks are an irresistible treat [...]

Nigel Slater Simply Christmas: Vegetable Casserole inspired by Nigel’s dad Hearty Party Hotpot

December 15, 2013December 15, 2013admin
Nigel Slater makes his own version of his dad’s signature casserole dish on Nigel Slater Simply Christmas. Nigel makes his Hearty party hotpot [...]

Peaches zabaglione Italian dessert recipe by Michel Roux Jr on Food & Drink

December 14, 2013admin
Michel Roux Jr serves up a classic Italian dessert, Zabaglione served with layers of poached peaches and crushed amaretti biscuits on today’s Food [...]

Glazed lemon tea cake by Raymond Blanc on Saturday Kitchen live

December 14, 2013December 14, 2013admin
Master baker Raymond Blanc bakes a glazed lemon tea cake on today’s Saturday Kitchen live that he says is perfect for beginners of [...]

French Onion Soup by James Martin on Saturday Kitchen live

December 14, 2013December 14, 2013admin
James Martin makes a classic French onion soup on today’s Saturday Kitchen live. To make his soup, James heats a large saucepan and [...]

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Latest Post

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning
  • Simon Hulstone pork belly lasagne with wild mushrooms and Madeira cream recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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