The Talent Zone – Page 2694 – TV Food and Recipes

Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch
Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch
Jimmy Doherty pork belly with fennel and cider recipe on Jimmy and Shivi’s Farmhouse Breakfast
Shivi Ramoutar naan bread with bacon and masala fried egg recipe on Jimmy and Shivi’s Farmhouse Breakfast
Jeremy Pang miso, aubergine and tofu bao buns recipe on Jeremy Pang’s Hong Kong Kitchen

Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch

Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch

crab meat flan

MasterChef The Professionals: Monica’s brown crab meat flan, aubergine chips and coconut flat bread set the standard in week 3

November 18, 2013November 20, 2013admin

It is week three of Masterchef The professionals and eight new chefs will be trying not to get a roasting in the kitchen [...]

Junior Bake Off 2013: Mary Berry’s Welsh Cakes recipe puts Katie, Monty, Cameron and Elizabeth to the test

November 18, 2013admin

It is day six, and the second week of Junior Bake-off 2013. Today Katie, Monty, Cameron and Elizabeth are the four new young [...]

pauls mums jam tart and ginger biscuits

Paul Hollywood Pies and Puds: Paul’s mums Ginger Biscuits and Jam Tarts

November 18, 2013November 18, 2013admin

Today Paul baked ginger biscuits and jam tarts to his mum’s recipe on Paul Hollywood Pies and Puds. Earlier in the day, Paul [...]

Paul Hollywood Pies and Puds: Pork, Apple and Cider pie with verjus

November 18, 2013admin

Paul went back in time with his ingredients for his next dish on today’s ‘Paul Hollywood pies and puds’ episode. He made a [...]

Paul Hollywood Pies and Puds: Tom Kerridge Bread and Butter pudding

November 18, 2013admin

Chef Tom Kerridge visits Paul in his kitchen to show the master baker his version of a British favourite, the humble bread and [...]

Paul Hollywood Pies and Puds: Chocolate Orange Pond Pudding

November 18, 2013admin

Paul kicks off the third week of his excellent food series ‘Paul Hollywood pies and Puds’ by visiting historian Dr Alex Langlands to [...]