The Talent Zone

Phil Vickery getting kids to eat vegetables with artichoke puree, sweetcorn puree and banana and lime juice on This Morning

June 4, 2014June 4, 2014admin

Phil Vickery returns to the This Morning Kitchen to showcase a few recipes that will help to get children eating more vegetables. Recent [...]

Dean Edwards Lemon chicken tagliatelle with rocket pesto recipe on Lorraine

June 4, 2014June 4, 2014admin

Dean Edwards cooks up a easy-peasy-lemon-squeezy pasta dish with rocket pesto on Lorraine The ingredients are: 4 free-range chicken breasts, Juice of 1 [...]

Hairy Bikers Beef and oyster pie recipe on Best Of British foods

June 3, 2014June 3, 2014admin

The Hairy Bikers serves up a tasty looking Beef and oyster pie on their Best of British foods series. The Bikers says: “Oysters [...]

Jamie Oliver Lamb Noodle Salad with mint and chilli on Jamie’s Money Saving Meals

June 2, 2014June 3, 2014admin

Jamie Oliver serves up a delicious salad with leftover lamb. He makes lamb noodle salad with carrots, mint, chilli, cucumbers and a variety [...]

Jamie Oliver Asian Hungover Noodles with crunchy veg, egg noodles and a runny egg recipe on Jamie’s Money Saving Meals

June 2, 2014June 2, 2014admin

Jamie Oliver makes a delicious looking Asian hungover noodles dish with crunchy veg, egg noodles and a runny egg on Jamie’s Money Saving [...]

Jamie Oliver Grilled garlic mussels with sweet tomato soup on Jamie’s Money Saving Meals

June 2, 2014June 2, 2014admin

Jamie Oliver serves up grilled garlic mussels with sweet tomato soup on Jamie’s Money Saving Meals. Jamie says: “This is an unusual but [...]

The Talent Zone

TV Food and Recipes

Simon Rimmer peanut butter tarts recipe on Sunday Brunch

Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning

Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning

James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning

James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning