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  • Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch

  • Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch

  • Simon Rimmer rendang daging with makrut lime leaves recipe on Sunday Brunch

  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning

  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch
Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch
pumpkin cheese cake

Paul Hollywood Pies and Puds: Pumpkin and Ginger Cheesecake

November 7, 2013admin
On today’s Paul Hollywood Pies and Puds show, Paul demonstrated an alternative use of Pumpkins by making a pumpkin and ginger cheesecake. The [...]

Paul Hollywood Pies and Puds: Nigel Haworth makes a Herdwick mutton pudding with black pea gravy

November 6, 2013admin
Michelin starred chef Nigel Haworth joined Paul Hollywood in his kitchen on episode 3 of Paul Hollywood pies and Puds, to serve up [...]

Paul Hollywood Pies and Puds: Blueberry Panna Cotta Pudding

November 6, 2013admin
In today’s third episode of Paul Hollywood Pies and Puds, Paul created a delicious panna cotta pudding to die for. Panna cotta is [...]
dochester ninities seventies cakes

Paul Hollywood Pies and Puds: Afternoon Tea at the Dorchester Hotel with Dr. Annie Grey

November 5, 2013November 6, 2013admin
Paul Hollywood returned to the Dorchester Hotel in London for his Paul Hollywood Pies and Puds series. However, Paul is very familiar with [...]
scones made with strong flour

Paul Hollywood Pies and Puds: Scones with Strawberry compôte and clotted cream

November 5, 2013November 10, 2013admin
Paul Hollywood visited the Dorchester Hotel for afternoon tea as part of his new Paul Hollywood Pies and Puds series. Having seen the [...]

Paul Hollywood Pies and Puds: bite size bakes on a stick (Cake Pops) by Clare O’Connell

November 5, 2013November 10, 2013admin
Among Paul’s guests on the second episode of Paul Hollywood Pies and Puds, is baker Clare O’Connell. Clare O’Connell is a kitchen-table entrepreneur [...]

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Latest Post

  • Simon Rimmer roasted aubergine with black beans and ricotta recipe on Sunday Brunch
  • Seema Pankhania Keralan Egg Shakshuka recipe on Sunday Brunch
  • Simon Rimmer rendang daging with makrut lime leaves recipe on Sunday Brunch
  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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