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  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning

  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning

  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Huckle-My-Buff Sussex beer cocktail recipe revived by Jamie Oliver and Jimmy Doherty

January 30, 2014February 2, 2014admin
Last summer Jamie and Jimmy set out on a quest to revive a lost British drink that has its roots in the county [...]

Indian Pani Puri recipe by Kirsty Allsop on Jamie and Jimmy’s Friday Night Feast

January 30, 2014February 1, 2014admin
Kirsty Allaop, the star of Location, Location, Location pops into Jamie and Jimmy’s kitchen on the peer to lend a helping hand in [...]

Appleby Bakery beat The Muffin Top Bakery and Crags Bakery on Britain’s Best Bakery

January 30, 2014January 30, 2014admin
Three bakeries from Cumbria compete in the Scotland and North West England heats of Britain’s Best bakery today were they were pushed to [...]

Carrot and Ginger pudding by John Whaite on This Morning

January 30, 2014January 30, 2014admin
John Whaite from The Great British Bake Off makes a warming and seasonal carrot and ginger pudding, served with cardamom custard on This [...]

Birdhouse Bakery from Perthshire beats The Wee Boulangerie Bakery and Murrays Bakery on Britain’s Best Bakery

January 29, 2014admin
Three bakeries from Scotland compete in the Scotland and North West England heats of Britain’s Best bakery today were they were pushed to [...]

Yotam Ottolenghi guest judge on The Taste on Channel 4 sets the cooks a spice task

January 28, 2014January 28, 2014admin
Chef Yotam Ottolenghi, joined The Taste panel today as a guest judge to set the remaining cooks their first challenge of the evening. [...]

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Latest Post

  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch
  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning
  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning
  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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