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  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning

  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

  • Francesco Mazzei risotto primavera with carnaroli rice, saffron, asparagus and peas recipe on James Martin’s Saturday Morning

  • James Martin blackened cod with miso sauce, asparagus and cabbage recipe on James Martin’s Saturday Morning

  • James Martin flatbread with Italian blue cheese, broccoli, onion, walnuts and nettle pesto recipe on James Martin’s Saturday Morning

Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning
Sausage Roll

Paul Hollywood Pies and Puds : Sausage Rolls

November 25, 2013admin
Earlier in this the 16th episode of Paul Hollywood Pies and Puds, Paul invited Michelin stared chef Glynn Purnell from Birmingham, to his [...]

Paul Hollywood Pies and Puds : Raised Game Pie with Game for Hopetoun House estate

November 25, 2013admin
In today’s Pie and puds, Paul went back to Scotland to see how the other half lives. He visited one of Scotland’s finest [...]

Paul Hollywood Pies and Puds : Glynn Purnell makes a Chicken Balti Pie

November 25, 2013November 25, 2013admin
Michelin stared chef Glynn Purnell visited Paul’s kitchen to make a pie fully of eastern promise. Glynn Purnell started cooking professionally at the [...]

Saturday Kitchen Live: Judith Hann makes Lovage Soup for Rick Stein

November 23, 2013admin
Television personality Judith Hann invited Rick Stein to her home to see her beautiful herb garden and to cook the celebrity chef a [...]
Monkfish recipe

Saturday Kitchen Live: Monkfish, Israeli couscous, sea vegetables and chorizo by Aggi Sverrisson’s

November 23, 2013November 23, 2013admin
Chef Aggi Sverrisson visited Saturday Kitchen live today to cook a very appetising meal using Israeli couscous with Monkfish and Icelandic seaweed and [...]

Junior Bake Off 2013: James Martin’s Kavern, Missy, James and Lilly-Grace to a real test

November 23, 2013admin
It is day tenth and the final day of the heats in Junior Bake-off 2013. Today Kavern, Missy, James and Lilly-Grace are the [...]

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Latest Post

  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning
  • Francesco Mazzei risotto primavera with carnaroli rice, saffron, asparagus and peas recipe on James Martin’s Saturday Morning
  • James Martin blackened cod with miso sauce, asparagus and cabbage recipe on James Martin’s Saturday Morning
  • James Martin flatbread with Italian blue cheese, broccoli, onion, walnuts and nettle pesto recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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