Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu

  • Jamie Oliver spiced cauliflower baked rice with flatbread and Bombay mix recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
Jamie Oliver spiced cauliflower baked rice with flatbread and Bombay mix recipe on Jamie’s Feast For A Fiver
Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

James Martin langoustines soup with Jersey Royals, peas, asparagus and salsa verde on Saturday Kitchen

May 10, 2014admin
James Martin serves up a langoustines soup for spring with Jersey Royals, peas, asparagus and salsa verde on Saturday Kitchen Live. James says: [...]

Rick Stein devilled mackerel with and tomatoes and squid green beans salad starter on Saturday Kitchen Live

May 10, 2014admin
Rick Stein cooks two dishes on today’s Saturday Kitchen. He serves up devilled mackerel with mint tomato salad followed by squid with French [...]

Nathan Outlaw Steamed bass and tomatoes with tin sardine and tomato ketchup on Saturday Kitchen Live

May 10, 2014May 10, 2014admin
Nathen Outlaw cooks steamed bass and tomatoes with sardine and tomato ketchup on Saturday Kitchen live. Nathen says: “Try making your own sardine-flavoured [...]

MasterChef 2014 finalist Luke, Ping, Angela and Jack set to do battle in the final week

May 9, 2014May 9, 2014admin
Today we saw the last of the semi-final rounds where the five remaining cooks battled it out in the kitchen to try and [...]

Angela Hartnett and Luke Holder lion of goat with wild garlic and morels mushroom on Spring Kitchen with Tom Kerridge

May 9, 2014admin
Angela Hartnett and Luke Holder serves up a goat recipe on Spring Kitchen with Tom Kerridge. They cook a tasty looking lion of [...]

Tom Kerridge Spring lamb belly fritters, spinach and anchovy mayonnaise on Spring Kitchen

May 9, 2014admin
Tom Kerridge serves up a spring lamb belly fritters, spinach and anchovy mayonnaise dish on today’s Spring Kitchen. Tom says: “Lamb breast is [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,665
  • 2,666
  • 2,667
  • 2,668
  • 2,669
  • 2,670
  • 2,671
  • …
  • 2,958
  • Next
Follow @thetalentzone

Latest Post

  • Jamie Oliver spiced cauliflower baked rice with flatbread and Bombay mix recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals
  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals
  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.