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  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia

  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver

  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver
Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver

James Martin chilli tuna steak with asparagus and pork with mashed potatoes on Saturday Kitchen for Michelle Collins

May 3, 2014admin
Actress Michelle Collins face her food heaven or food hell on Saturday Kitchen Live with James martin. Michelle says her food heaven is [...]

Cured river trout, Jersey Royal crisps by Jon Rotheram and Shellfish Cassoulet by Steve Groves on Saturday Kitchen Live

May 3, 2014admin
Chefs Jon Rotheram and Steve Groves visits James Martin in his Saturday Kitchen to serve up too delicious plates of seafood. Jon Rotheram [...]

Masterchef 2014 semi-finalist revealed by judges Gregg Wallace and Johan Torode

May 2, 2014admin
After cooking their way through the heats, the quarter-finals and this week’s knockout round, the eight remaining cooks – Robert, Luke, Angela, Dani, [...]

Tom Kerridge cod in parsley sauce with cockles and mash potatoes on Spring Kitchen

May 2, 2014admin
Tom Kerridge serves up a delicious spring cod in parsley sauce with cockles and mash potatoes for The One Show’s Alex Jones to [...]

Lorraine Pascale Tin Foil Thai Trout recipe on Spring Kitchen with Tom Kerridge

May 2, 2014admin
Lorraine Pascale cooks a tasty looking tin foil Thai trout dish on Spring Kitchen with Tom Kerridge. Lorraine says about her dish: “Not [...]

Jason Atherton strawberry sorbet basil meringue on Spring Kitchen with Tom Kerridge

May 2, 2014admin
Jason Atherton makes a strawberry dessert with wild strawberries on today’s Spring Kitchen with Tom Kerridge. The chef serves up wild strawberry sorbet, [...]

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Latest Post

  • Jamie Oliver beef and potato pasties with brown sauce, vegetables and apple salad recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver creamy broccoli and blue cheese gnocchi with crispy sage recipe on Jamie’s Feast For A Fiver
  • Rick Stein ragu of slow cooked shin beef with fresh pappardelle pasta and vegetables recipe on Rick Stein’s Australia
  • Roopa Gulati red lentil dal with rice recipe on Jamie’s Feast For A Fiver
  • Jamie Oliver beef and potato patties with crunchy apple salad recipe on Jamie’s Feast For A Fiver

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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