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  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning

  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning

  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Rib-eye steak with Stilton butter recipe for a dinner party by Mary Berry

March 10, 2014March 10, 2014admin
Mary Berry cook a very appetising dishes for a dinner party on this week’s Mary Berry Cooks. She makes rib-eye steak with Stilton [...]

Mary Berry Guinea fowl with porcini and lardons recipe on Mary Berry Cooks

March 10, 2014March 10, 2014admin
Mary’s food theme this week is Dinner Parties and the first lady of baking has come up with a wonderful recipe for a [...]

Mary Berry Smoked Salmon and Asparagus Terrine starter on Mary Berry Cooks

March 10, 2014admin
Mary Berry makes a smoked salmon and asparagus terrine starter on this week’s Mary Berry Cooks. This is such an attractive and tasty [...]

Mary Berry Chocolate Fondant Tart Recipe for a dinner party on Mary Berry Cooks

March 10, 2014March 11, 2014admin
Mary Berry makes a delicious looking chocolate fondant tart for a dinner party on this week’s episode of Mary Berry Cooks. In this [...]

Cherry trifle recipe using readymade custard on James Martin’s Food Map of Britain

March 10, 2014admin
James Martin makes a very tasty looking cherry trifle on James Martin’s Food Map of Britain. James use ready-made custard for his dessert [...]

Hastings Dover Sole on the beach on James Martin’s Food Map of Britain

March 10, 2014admin
James Martin makes a Hasting Dover sole dish on the beach in today’s episode of James Martin’s Map of Britain. James says about [...]

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Latest Post

  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch
  • James Martin roasted scallops in shells with baby vegetables and a cream sauce recipe on James Martin’s Saturday Morning
  • James Martin spicy crab linguine with lemon and chilli recipe on James Martin’s Saturday Morning
  • Stephen Terry Salmon and Potato Fondant Fishcakes with Salad recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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