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  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning

  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

  • Francesco Mazzei risotto primavera with carnaroli rice, saffron, asparagus and peas recipe on James Martin’s Saturday Morning

  • James Martin blackened cod with miso sauce, asparagus and cabbage recipe on James Martin’s Saturday Morning

  • James Martin flatbread with Italian blue cheese, broccoli, onion, walnuts and nettle pesto recipe on James Martin’s Saturday Morning
Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning

Tunis cake with a Madeira base by Mary Berry at Christmas on The Great British Bake off Christmas Special

December 17, 2013December 22, 2014admin
Mary’s Tunis cake on The Great British Bake off Christmas Special looks absolutely delicious and it is a wonderful recipe that leaves you [...]
mincemeat streusel

Mincemeat streusel Traybake by Mary Berry on The Great British Bake Off Christmas Special

December 17, 2013March 4, 2014admin
Mary Berry’s streusel traybake recipe is a very quick and easy way to produce some delicious Christmas treats for all the family. The [...]

Roast Turkey Breast stuffed with mincemeat by Bryan Turner on Christmas Kitchen with James Martin

December 17, 2013admin
Bryan Turner serves up a roast breast of turkey with mincemeat and cinnamon apple for his seventh recipe of his ten dishes turkey [...]

Pear and Apple minced Pies by Lorraine Pascale Christmas Kitchen with James Martin

December 17, 2013admin
Lorraine Pascale baked a few tasty looking minced pies for Christmas on Christmas with James Martin. The celebrity chef made crispy filo mince [...]

Pheasant salad with fresh chestnuts by Theo Randall on Christmas Kitchen with James Martin

December 17, 2013admin
Theo Randall shows how to make a pheasant salad with fresh chestnuts, pomegranate, dandelion and pancetta dish on Christmas Kitchen with James Martin. [...]

Christmas pudding soufflé by Gino D’Acampo on Let’s Do Christmas with Gino and Mel

December 17, 2013December 17, 2013admin
Gino D’Acampo serves up another delicious Christmas treat on Let’s Do Christmas with Gino and Mel. The Italian chef makes a mouthwatering Christmas [...]

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Latest Post

  • Tom Shepherd roasted dry aged Cornish turbot with Jerusalem artichokes and caviar recipe on James Martin’s Saturday Morning
  • James Martin asparagus quiche with thyme and shallots recipe on James Martin’s Saturday Morning
  • Francesco Mazzei risotto primavera with carnaroli rice, saffron, asparagus and peas recipe on James Martin’s Saturday Morning
  • James Martin blackened cod with miso sauce, asparagus and cabbage recipe on James Martin’s Saturday Morning
  • James Martin flatbread with Italian blue cheese, broccoli, onion, walnuts and nettle pesto recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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