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  • Ainsley Harriott prawn and coconut fritters with a pickled coconut slaw recipe on Ainsley’s Taste of the Bahamas

  • Richard Bainbridge curried mussels with butternut squash and homemade soda bread recipe on Saturday Kitchen

  • Anna Haugh sea bass en papillote with mash and seaweed salsa recipe on Saturday Kitchen

  • Andrew Wong 1000 chilli chicken recipe on Saturday Kitchen

  • Prue Leith vegetarian lasagne recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott prawn and coconut fritters with a pickled coconut slaw recipe on Ainsley’s Taste of the Bahamas
Richard Bainbridge curried mussels with butternut squash and homemade soda bread recipe on Saturday Kitchen

Bikers potato and onion vegetarian pie with mushroom gravy and cheese pastry recipe

April 16, 2014November 27, 2018admin
The Bikers make a delicious looking vegetarian pie on their Best of British cooking series. The Bikers says: “Preheat a baking tray in [...]

Si and Dave devilled herrings with green sauce on the Bikers Best of British Foods

April 15, 2014admin
Si and Dave make devilled herrings with green sauce on the Bikers Best of British foods. The Bikers says: “Use any fresh garden [...]

Bikers Bengali Fish Curry with mustard powder on Best Of British Foods

April 15, 2014April 15, 2014admin
Si and Dave spiced up a fish supper with some of Mrs. Clemence’s mustard powder in their Bengali Fish Curry. The Bikers says: [...]

Bikers sardines on toast with red onions on toasted sourdough bread in Best of British foods

April 15, 2014admin
Its sardines on toast for supper for the hunger Bikers as Si and Dave cook up a fishy delight in the kitchen. The [...]

Easter truffles and Easter Eggs by Willie Harcourt-Cooze for Easter on This Morning

April 15, 2014April 15, 2014admin
Willie Harcourt-Cooze makes truffles and Easter eggs on This Morning with a little help from Eamonn and Ruth. The ingredients for the truffles [...]

Great British Menu North West Chefs Mary Ellen McTague, James Durrant and Mark Ellis produce starter dishes in week 2 for Daniel Clifford

April 14, 2014admin
Week two of this year’s Great British Menu cooking contest sees three of the north west’s best chefs – returning contender Mary Ellen [...]

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Latest Post

  • Ainsley Harriott prawn and coconut fritters with a pickled coconut slaw recipe on Ainsley’s Taste of the Bahamas
  • Richard Bainbridge curried mussels with butternut squash and homemade soda bread recipe on Saturday Kitchen
  • Anna Haugh sea bass en papillote with mash and seaweed salsa recipe on Saturday Kitchen
  • Andrew Wong 1000 chilli chicken recipe on Saturday Kitchen
  • Prue Leith vegetarian lasagne recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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