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  • Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen

  • Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

  • Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen
Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen

Christmas Kitchen with James Martin: Vegetarian nut roast pie with cranberries by Lorraine Pascale

December 11, 2013admin
Today in Christmas Kitchen with James Martin, celebrity chef Lorraine Pascale served up a delicious looking vegetarian nut roast pie with cranberries. To [...]

Christmas Kitchen with James Martin: Coconut Buns with Fruit Mince by Monica Galetti

December 11, 2013December 12, 2013admin
Monica Galetti cooks up a treat for Christmas on today’s episode of Christmas Kitchen with James Martin. Monica’s coconut buns with fruit mince [...]
massimo bottura masterchef the professionals

Massimo Bottura inspires Masterchef The Professional chefs in Italy at the third best restaurant in the world the Osteria Francescana

December 10, 2013December 10, 2013admin
The last three finalists are jetted off to Italy to be coached by one of the most eccentric chefs in the world, Massimo [...]

Recipes in Monday’s Invention test proved a plate too many for Tom Morrell in Masterchef The Professional 2013 Finals

December 10, 2013December 10, 2013admin
Tom Morrell, one of our favourite chefs, was voted out of the MasterChefs The Professional finals on Monday as a result of a [...]

Christmas Kitchen with James Martin: Turkey Saltimbocca by Bryan Turner

December 10, 2013admin
Resident chef Brian Turner proves that turkeys are not just for Christmas but for all year round when he serves up a tasty [...]
Christmas pudding Soufflé with Rum Butter Ice Cream

Christmas Kitchen with James Martin: Christmas pudding Soufflé with Rum Butter Ice Cream

December 10, 2013admin
Food critic Matthew Fort serves up a delightfull Christmas pudding treat on today’s Christmas Kitchen with James Martin. To make is rum butter [...]

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Latest Post

  • Emily English lamb and feta burgers with potato wedges and slaw recipe on Saturday Kitchen
  • Matthew Jones creme brulee doughnuts recipe on Saturday Kitchen
  • Rustie Lee banking BBQ ribs with coleslaw and sweet potato fries recipe
  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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