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  • Simon Rimmer flatbread with marinated tomatoes and mozzarella recipe on Sunday Brunch

  • Jun Tanaka sea bream with courgette salad and a tomato and Romesco sauce recipe on Sunday Brunch

  • Matt and Ben’s Eton mess tart with mint and purple basil on Sunday Brunch

  • Simon Rimmer chicken gaston gerard with Gruyere cheese and Dijon Mustard recipe on Sunday Brunch

  • Jeremy Pang pineapple buns with pork chops (Bo Lo Bao) recipe on Jeremy Pang Hong Kong Kitchen
Simon Rimmer flatbread with marinated tomatoes and mozzarella recipe on Sunday Brunch
Jun Tanaka sea bream with courgette salad and a tomato and Romesco sauce recipe on Sunday Brunch

Lamb Cutlets by Aktar Islam and Chorizo Mayonnaise with Salt Baked potatoes by Glynn Purnell on Saturday Kitchen

March 8, 2014admin
Birmingham chef Glynn Purnell returned to Saturday Kitchen today to serve up a tasty looking starter, chorizo mayonnaise with Salt baked potatoes and [...]

James Martin Teriyaki mushroom risotto with red mullet and lime leaf foam with lecithin

March 7, 2014March 7, 2014admin
James Martin serves up teriyaki mushroom risotto with red mullet and lime leaf foam using locally grown mushrooms. James says: “Jazz up a [...]

James Martin madeleines with cinnamon and winter caramel sauce on James Martin: Home Comforts

March 7, 2014March 7, 2014admin
Cinnamon madeleines with winter caramel sauce is on the menu in James Martin’s kitchen on today’s James Martin: Home Comforts. Madeleines are buttery [...]

James Martin Stuffed Crown of Lamb with Tarragon and Duchess/baked Potatoes on Home Comforts

March 7, 2014admin
James Martin serves up a weekend delight of stuffed crown of lamb with tarragon and duchess potatoes on today’s James Martin: Home Comforts. [...]

James Martin Lemon Tart with crème fraîche on Home Comforts dressed to impressed dinner party

March 7, 2014admin
James Martin serves up a delicious lemon tart fit for a dinner party on today’s James Martin: Home Comforts. James makes his classic [...]

Phil Vickery cooks a rolled roast fore rib of beef recipe on ITV This Morning

March 7, 2014March 7, 2014admin
Chef Phil Vickery puts a twist on the traditional – roast fore rib of beef, creamy potato gratin and Yorkshire puddings – in [...]

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Latest Post

  • Simon Rimmer flatbread with marinated tomatoes and mozzarella recipe on Sunday Brunch
  • Jun Tanaka sea bream with courgette salad and a tomato and Romesco sauce recipe on Sunday Brunch
  • Matt and Ben’s Eton mess tart with mint and purple basil on Sunday Brunch
  • Simon Rimmer chicken gaston gerard with Gruyere cheese and Dijon Mustard recipe on Sunday Brunch
  • Jeremy Pang pineapple buns with pork chops (Bo Lo Bao) recipe on Jeremy Pang Hong Kong Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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