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  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Bramley apple and blackberry soufflé on James Martin: Home Comforts Midweek Suppers

February 19, 2014February 19, 2014admin
James Martin makes a delicious bramley apple and blackberry soufflé treat on today’s episode of James Martin: Home Comfort. James says: “Autumnal flavours [...]

Pablo Spaull talks about Raw Chocolate ethically sourced from Cacao Beans on James Martin: Home Comforts

February 19, 2014February 20, 2014admin
Pablo Spaull is a raw bean-to-bar chocolate maker who is leading the way in ethically sourced chocolate beans to create a different type [...]

Sweet Corn Soup with Crab and soured cream recipe on James Martin: Home Comforts

February 18, 2014February 20, 2014admin
James martin makes a quick sweet corn soup in less than 10 minutes on James Martin Home Comforts. To make his soup, James [...]

Classic Steak and Oyster Suet Pudding Recipe on James Martin: Home Comforts by Ann Grey

February 18, 2014February 20, 2014admin
Ann Grey serves up a suet pudding baked to a classic recipe on today’s James Martin: Home Comforts. Ann takes her steak and [...]

Omelette Arnold Bennett winter warmer on James Martin: Home Comforts

February 18, 2014February 20, 2014admin
Omelette Arnold Bennett is a dish that James Martin learnt to make thanks to his grandfather and today’s the master chef puts his [...]

Chicken Fricassee (Chicken in a Creamy Rich Sauce) by James Martin

February 18, 2014February 18, 2014admin
Chicken fricassée is on the menu in today’s episode of James Martin: Comforts. James says about his chicken fricassee: “A dish of chicken [...]

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Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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