The Talent Zone

Kitty Hope and Mark Greenwood salted seashell caramels recipe Sweets Made Simple

August 8, 2014August 8, 2014admin

Kitty Hope and Mark Greenwood makes salted seashell caramels withh dark chocolate on Sweets Made Simple. The awarding-winning confectioners who supplies the likes [...]

Kitty Hope and Mark Greenwood English Almond Butter Toffee recipe Sweets Made Simple

August 8, 2014August 8, 2014admin

Kitty Hope and Mark Greenwood makes English Almond Butter Toffee Sweets Made Simple. The awarding-winning confectioners who supplies the likes of John Lewis, [...]

Kitty Hope and Mark Greenwood gin and lime truffles recipe Sweets Made Simple

August 8, 2014August 8, 2014admin

Kitty Hope and Mark Greenwood makes gin and lime truffles on Sweets Made Simple. The awarding-winning confectioners who supplies the likes of John [...]

Gino Lemon and green olive roast chicken recipe on Let’s Do Lunch

August 8, 2014August 8, 2014admin

Gino D’acampo showcase his lemon and green olive roast chicken recipe on Let’s Do Lunch. The ingredients are: Olive oil, 4 potatoes, cut [...]

Gino slow roasted belly of pork with creamy cannellini beans recipe on Let’s Do Lunch

August 8, 2014August 8, 2014admin

Gino cooks slow roasted belly of pork with creamy cannellini beans on Let’s Do Lunch. The ingredients are: 2kg belly pork, rind left [...]

Gino Pastilla with lamb, chicken and sweet potato recipe on Let’s Do Lunch

August 8, 2014August 8, 2014admin

Gino cooks pastilla, a sweet and savoury Moroccan pie, made with lamb, chicken and sweet potato on Let’s Do Lunch. [...]

The Talent Zone

TV Food and Recipes

Tim Bilton chicken and chorizo jambalaya on Winter on The Farm

Yvonne Cobb vegetarian gravy with mushrooms and tomato paste recipe on Morning Live

Jamie Oliver chocolate arctic roll with clementine flavoured ice cream and cranberries recipe on Jamie’s Cook-Ahead Christmas

Jamie Oliver festive get-ahead stuffing with butternut squash, herbs, spices, fruit and nuts recipe on Jamie’s Cook-Ahead Christmas

Jamie Oliver Christmas gravy with blackberry jam, port and a dried porcini mushroom and herb stock recipe on Jamie’s Cook-Ahead Christmas

Kitty Hope and Mark Greenwood salted seashell caramels recipe Sweets Made Simple

Kitty Hope and Mark Greenwood English Almond Butter Toffee recipe Sweets Made Simple

Kitty Hope and Mark Greenwood gin and lime truffles recipe Sweets Made Simple

Gino Lemon and green olive roast chicken recipe on Let’s Do Lunch

Gino slow roasted belly of pork with creamy cannellini beans recipe on Let’s Do Lunch

Gino Pastilla with lamb, chicken and sweet potato recipe on Let’s Do Lunch