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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Mary Berry swirling chocolate and orange custard tart recipe on The Great British Bake Off Masterclass

October 16, 2014October 16, 2014admin
Mary Berry shows how to make swirling chocolate and orange custard tart on The Great British Bake Off Masterclass 3 in 2014. Mary’s [...]

Paul Hollywood kouign amann recipe on The Great British Bake Off 2014 Masterclass

October 16, 2014October 16, 2014admin
Paul Hollywood shows how to make kouign amann on The Great British Bake Off 2014 Masterclass with Paul and Mary Berry. Paul says: [...]

Paul Hollywood mini sausage plaits recipe on The Great British Bake Off 2014 Masterclass

October 16, 2014October 16, 2014admin
Paul Hollywood shows how to make mini sausage plaits on The Great British Bake Off 2014 Masterclass with Paul and Marry Berry. The [...]

Mary Berry Swedish Prinsesstarta recipe on The Great British Bake Off 2014 Masterclass

October 16, 2014October 16, 2014admin 1
Mary Berry shows how to make Swedish Prinsesstarta dessert on The Great British Bake Off 2014 third Masterclass. Mary says: “This Swedish layer [...]

Nigel Barden pistachio with white chocolate and beetroot gluten-free brownies on Drivetime radio 2

October 16, 2014October 16, 2014admin
Nigel Barden serves up pistachio and white chocolate and beetroot gluten-free brownies for foodie Thursday on Drivetime with Simon Mayo. Chocolate brownies were [...]

Yotam ricotta fritters with melted honey recipe on Mediterranean Island Feast

October 16, 2014October 16, 2014admin
Yotam makes ricotta fritters with melted honey on Mediterranean Island Feast. The ingredients are: 350g ricotta, plus 120g to finish, 60g caprino goat’s [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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