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  • James Golding asparagus with quail eggs and anchovy lemon butter recipe on Sunday Brunch

  • Simon Rimmer miso noodles with chestnut mushrooms and chilli recipe on Sunday Brunch

  • Simon Rimmer Mexican prawn cocktail with Guacamole and chilli recipe on Sunday Brunch

  • Simon Rimmer peanut butter and jelly trifle with mascarpone and raspberrie recipe on Sunday Brunch

  • Naeem Mohamed pistachio knafeh chocolate cake recipe on Celebration Kitchen

James Golding asparagus with quail eggs and anchovy lemon butter recipe on Sunday Brunch
Simon Rimmer miso noodles with chestnut mushrooms and chilli recipe on Sunday Brunch

Nigel Slater coffee ice cream recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes coffee ice cream with shop brought custard on Nigel Slater’s Dish of the Day. Nigel says; “If you thought that [...]

Nigel Slater crumbed lamb and butter swede mash recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes crumbed lamb and butter swede mash on Nigel Slater’s Dish of the Day. Nigel says: “This dish make use of [...]

Nigel Slater simple chowder pasty with leftover haddock recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes a simple chowder pasty with leftover haddock on Nigel Slater’s Dish of the Day. Nigel made this lunchtime dish in [...]

Nigel Slater haddock chowder recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater cooks a tasty looking haddock chowder on Nigel Slater’s Dish of the Day. The ingredients are: 2 haddock fillets, 568ml milk, [...]

Nigel Slater leftover Chinese chicken and chutney wrap recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes use of leftover chicken with his Chinese chicken and chutney wrap recipe on Nigel Slater’s Dish of the Day. Nigel [...]

James Martin pork belly with apple sauce, kale and carrots recipe on Saturday Kitchen

October 4, 2014October 4, 2014admin
James Martin’s pork belly with apple sauce, kale and carrots dish was food hell on this week’s Saturday Kitchen Live. James says: “Slow-cooked [...]

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Latest Post

  • James Golding asparagus with quail eggs and anchovy lemon butter recipe on Sunday Brunch
  • Simon Rimmer miso noodles with chestnut mushrooms and chilli recipe on Sunday Brunch
  • Simon Rimmer Mexican prawn cocktail with Guacamole and chilli recipe on Sunday Brunch
  • Simon Rimmer peanut butter and jelly trifle with mascarpone and raspberrie recipe on Sunday Brunch
  • Naeem Mohamed pistachio knafeh chocolate cake recipe on Celebration Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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