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  • Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90

  • Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

  • Mary Berry and Alan Tidmarsh apple and almond cake with cream recipe on Mary at 90

  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch

  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90
Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90

Mark Jordan Crab ravioli with mussel with potato mariniere recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Mark Jordan makes crab ravioli with mussel with potato mariniere, wilted spinach and caviar on Saturday Kitchen. Mark says: “Make your own pasta [...]

James Martin Sweet red pepper and tomato soup with toasted ciabatta on Saturday Kitchen

August 16, 2014August 16, 2014admin
James Martin sweet red pepper and tomato soup with a sweet red pepper and chive butter and toasted ciabatta on Saturday Kitchen. James [...]

Tom Kerridge mussels in dark ale with crème fraîche recipe on Saturday Kitchen

August 16, 2014December 1, 2014admin
Tom Kerridge cooks mussels in dark ale with crème fraîche on Saturday Kitchen. The ingredients are: 75g butter, 100g carrots, peeled and finely [...]

Tom Kerridge Slow-cooked lamb shoulder with garlic and potatoes recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Tom Kerridge cooks slow-cooked lamb shoulder with garlic and boulangere potatoes on Saturday Kitchen. Tom says: “This is a great dish to cook [...]

Tom Hunt kimchi with pulled pork and seasonal greens recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
Tom Hunt cooks Kale and kohlrabi kimchi with pulled pork and seasonal greens and a sauce containing 8 cloves of garlic on Saturday [...]

The Spice Men Dover sole with lime, ginger and asparagus recipe on Saturday Kitchen

August 16, 2014August 16, 2014admin
The Spice Men cooks Dover sole with lime and ginger served with asparagus on Saturday Kitchen. The Spice Men says: “Any sweet, meaty [...]

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Latest Post

  • Mary Berry cauliflower soup with nutmeg, mustard and chives recipe on Mary at 90
  • Mary Berry and Alan Tidmarsh salmon and asparagus pasta with creme fraiche, mushrooms, dill and chives recipe on Mary at 90
  • Mary Berry and Alan Tidmarsh apple and almond cake with cream recipe on Mary at 90
  • Simon Rimmer mushroom ragu with gnocchi recipe on Sunday Brunch
  • Simon Rimmer banoffee mousse with pecans and biscuit crumb recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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