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  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning

  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Mouthwatering chicken thighs recipe by Ching-He Huang on Saturday Kitchen

October 4, 2014October 4, 2014admin
Ching-He Huang cooks mouthwatering chicken thighs on Saturday Kitchen for a easy mid week supper. Ching-He says: “A healthy, filling dish of tender [...]

Tom Kerridge barbecue mackerel on Tom Kerridge Best Ever Dishes

October 4, 2014October 4, 2014admin
Tom Kerridge serves up barbecue mackerel for a crowd pleaser on Tom Kerridge’s Best Ever Dishes. Tom always dreamed of being a fisherman [...]

Best ever potato skins recipe on Tom Kerridge Best Ever Dishes

October 4, 2014admin
Tom Kerridge makes best ever potato skins for a crowd pleaser on Tom Kerridge Best Ever Dishes. Tom says: “This dish is like [...]

Tom Kerridge Cheat’s chocolate tart recipe Best Ever Dishes Crowd Pleasers

October 3, 2014October 3, 2014admin
Tom Kerridge makes a delicious cheat’s chocolate tart for a crowd pleaser on Best Ever Dishes. Tom says: “The pastry is the only [...]

Pulled beef brisket in a milk bun recipe on Tom Kerridge Best Ever Dishes

October 3, 2014October 3, 2014admin
Tom Kerridge makes pulled beef brisket in a milk bun for a crowd pleaser on Tom Kerridge Best Ever Dishes. Tom says: “I [...]

Hardcore coleslaw recipe on Tom Kerridge’s Best Ever Dishes

October 3, 2014October 3, 2014admin
Tom Kerridge serves up hardcore coleslaw for crowd pleaser on Tom Kerridge’s Best Ever Dishes. Tom says: “Coleslaw is such a versatile side [...]

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Latest Post

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch
  • Jimmy Doherty braised beef and ale pot pies recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • James Martin baked apple with creme fraiche and a rum, honey and butter sauce recipe on James martin’s Saturday Morning
  • James Martin apple strudel with creme fraiche recipe on James martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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