Skip to content

The Talent Zone

TV Food and Recipes

  • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen

  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen

  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen

  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen

Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

Marcus Wareing poached quail breast recipe is the first Invention Test on MasterChef: The Professionals 2014

November 4, 2014November 4, 2014admin
Marcus Wareing make his MasterChef: The Professionals 2014 debut with his poached quail breast recipe for the first Invention Test of the new [...]

Monica Galetti croquembouche caramel recipe kick starts the Skills Test on Masterchef The Professionals 2014

November 4, 2014November 4, 2014admin
Monica Galetti croquembouche caramel recipe kick starts the Skills Test on the new series of MasterChef: The Professionals 2014. It is a new [...]

Jamie Oliver spinach and feta pie recipe on Thirty Minutes Meals

November 4, 2014admin
Jamie Oliver makes a tasty spinach and feta pie on Thirty Minutes Meals. The ingredients are: 100g pinenuts, 5 eggs, 300g feta cheese, [...]

Simon Rimmer chocolate orange eclairs recipe on Daily Brunch

November 4, 2014November 4, 2014admin
Simon Rimmer serves up delicious chocolate orange éclairs on Daily Brunch. The ingredients or the choux pastry: 125 ml water, 50 g butter, [...]

Simon Rimmer Carrot fritters with cumin tahini recipe on Daily Brunch

November 4, 2014November 4, 2014admin
Simon Rimmer serves up carrot fritters with cumin tahini on Daily Brunch. The ingredients are: 75g plain flour, 15g cornflour, pinch baking powder, [...]

Sally Bee healthiest lasagne recipe on Lorraine

November 4, 2014November 4, 2014admin
Sally Bee showcase her healthiest lasagne recipe on Lorraine. Sally who became very health conscious after suffering a heart attack many years ago [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,520
  • 2,521
  • 2,522
  • 2,523
  • 2,524
  • 2,525
  • 2,526
  • …
  • 2,959
  • Next
Follow @thetalentzone

Latest Post

  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas
  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen
  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen
  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.