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  • Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry

  • Simon Rimmer raspberry marble cake recipe on Sunday Brunch

  • Lesley Waters rhubarb and raspberry choux ring recipe on James Martin’s Saturday Morning

  • Romy Gill chicken with coconut, poppy seeds and rice recipe on James Martin’s Saturday Morning

  • James Martin roast brill with nutbrown butter, parsley and lemon recipe on James Martin’s Saturday Morning
Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry
Simon Rimmer raspberry marble cake recipe on Sunday Brunch

Marcus Wareing Cornish crab with courgette flowers and artichokes recipe test the eighth group of chefs on Masterchef The Professionals 2014

November 26, 2014admin
Marcus Wareing showcased his Cornish crab with courgette flowers and artichokes recipe that laid down the benchmark for the eighth group of chefs [...]

Monica Galetti recipe for blini, crostini and vol-au-vent canapes proved a tough skills test for the eighth group of chefs on MasterChef The Professionals 2014

November 26, 2014November 26, 2014admin
Monica Galetti’s recipe for blini, crostini and vol-au-vent canapes proved a tough skills test for the eighth group of chefs to enter the [...]

Simon Rimmer butter chicken curry recipe on Daily Brunch

November 26, 2014November 26, 2014admin
Simon Rimmer cooks a easy to make butter chicken curry served with rice, salad and flaked almonds to garnish on Daily Brunch. The [...]

Recipes by Tobi, Luciana, John, Leon and Ben are key to survival on MasterChef The Professionals 2014

November 25, 2014November 25, 2014admin
MasterChef: The Professionals 2014 has now reached day ten and the first set of five chefs in week 4 enter the kitchen to [...]

Marcus Wareing pan-fried sweetbreads with polenta and confit lemon recipe test the seventh group of chefs on Masterchef The Professionals 2014

November 25, 2014November 25, 2014admin
Marcus Wareing’s pan-fried sweetbreads with wet polenta and confit lemon recipe test the seventh group of chefs in the Invention Test on Masterchef [...]

Monica Galetti cuttlefish skills test proved a tough recipe for seventh group of chefs on MasterChef The Professionals 2014

November 25, 2014November 25, 2014admin
Monica Galetti’s cuttlefish skills test proved a tough recipe for seventh group of chefs on MasterChef The Professionals 2014. It is day ten [...]

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Latest Post

  • Paul Ainsworth watercress soup with bacon, blue cheese rarebit and toast on Josie’s Taste of the Westcountry
  • Simon Rimmer raspberry marble cake recipe on Sunday Brunch
  • Lesley Waters rhubarb and raspberry choux ring recipe on James Martin’s Saturday Morning
  • Romy Gill chicken with coconut, poppy seeds and rice recipe on James Martin’s Saturday Morning
  • James Martin roast brill with nutbrown butter, parsley and lemon recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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