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  • John Gregory-Smith Keralan-style monkfish curry recipe on Sunday Brunch

  • Simon Rimmer orange mousse with chocolate granola recipe on Sunday Brunch

  • Shivi Ramoutar seekh kebabs with chickpea salad recipe on Jimmy and Shivi Farmhouse Breakfast

  • Shivi Ramoutar mango pot with granola recipe on Jimmy and Shivi Farmhouse Breakfast

  • José Pizarro hake a la vasca with eggs, clams and peas recipe on James Martin’s Saturday Morning
John Gregory-Smith Keralan-style monkfish curry recipe on Sunday Brunch
Simon Rimmer orange mousse with chocolate granola recipe on Sunday Brunch

James Martin bone marrow with sirloin steak and bordelaise sauce recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
James Martin bone marrow with sirloin steak, bordelaise sauce and sautéed sprouts with chestnuts recipe for food hell on Saturday Kitchen. James says: [...]

Pineapple tarte tatin with coconut and caramel sauce recipe by James Martin on Saturday Kitchen

December 6, 2014December 6, 2014admin
James Martin pineapple tarte tatin with coconut and caramel sauce for Pixie Lott’s food heaven on Saturday Kitchen. James says about his delicious [...]

James Martin pot-roasted chicken with 40 cloves of garlic recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
James Martin cooks pot-roasted chicken with forty cloves of garlic on Saturday Kitchen. The ingredients are: 40 garlic bulb, cloves peeled, 2 tbsp [...]

Rick Stein peas braised with onions and Parma ham recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Rick Stein cooks a easy to make dish of peas braised with onions and Parma ham in Sicily on Saturday Kitchen. The ingredients [...]

Andre Garrett Sea bass with shellfish recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Andre Garrett cooks sea bass with shellfish and wild mushroom broth recipe on Saturday Kitchen. The French classically trained chef says about his [...]

Galton Blackiston Slow-baked shoulder of lamb in hay recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Galton Blackiston cooks slow-baked shoulder of lamb in hay with apple, bubble and squeak and mint jelly on Saturday Kitchen with James Martin. [...]

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Latest Post

  • John Gregory-Smith Keralan-style monkfish curry recipe on Sunday Brunch
  • Simon Rimmer orange mousse with chocolate granola recipe on Sunday Brunch
  • Shivi Ramoutar seekh kebabs with chickpea salad recipe on Jimmy and Shivi Farmhouse Breakfast
  • Shivi Ramoutar mango pot with granola recipe on Jimmy and Shivi Farmhouse Breakfast
  • José Pizarro hake a la vasca with eggs, clams and peas recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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