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  • Andres Alemany stuffed cabbage with pork, pine nuts, raisins and tomato sauce recipe on James Martin’s Saturday Morning

  • James Martin goujons with dipping sauce and lime recipe on James Martin’s Saturday Morning

  • Ainsley Harriott coconut lime creams with a tropical salsa and Benny brittle shard recipe on Ainsley’s Taste Of The Bahamas

  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen

  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

Andres Alemany stuffed cabbage with pork, pine nuts, raisins and tomato sauce recipe on James Martin’s Saturday Morning
James Martin goujons with dipping sauce and lime recipe on James Martin’s Saturday Morning

Dr Annie Grey salad margarite dish on James Martin: Home Comforts

January 21, 2015January 21, 2015admin
Dr Annie Grey makes a salad margarite (daisy salad) from the early twentieth century dish on James Martin: Home Comforts. The recipe is [...]

James Martin Venison, chicken liver and Armagnac terrine recipe on James Martin: Home Comforts

January 21, 2015admin
James Martin cooks venison, chicken liver and Armagnac terrine on James Martin: Home Comforts. James says: “This easy pâté is perfect for parties, [...]

James Martin lamb shanks pie recipe on James Martin: Home Comforts

January 21, 2015January 21, 2015admin
James Martin cooks a hearty and wholesome lamb shanks pie with wine and chicken stock on James Martin: Home Comforts. James says: “Lamb [...]

James Martin beer marinated rack of pork recipe on James Martin: Home Comforts

January 21, 2015January 21, 2015admin
James Martin cooks a tasty, hearty and wholesome beer-marinated rack of pork with Swiss-chard gratin on James Martin: Home Comforts. James says: “This [...]

James Martin greengage meringues with cream recipe on James Martin: Home Comforts

January 21, 2015January 21, 2015admin
James Martin makes a delicious, hearty and wholesome greengage meringues with cream on James Martin: Home Comforts. James says: “Make these sticky meringues [...]

Dean Edwards Mediterranean salmon parcels recipe on Lorraine

January 21, 2015January 21, 2015admin
Dean Edwards serves up a healthy Mediterranean salmon parcels dish on Lorraine. The ingredients for the parcels: 4 small skinless salmon fillets, 1 [...]

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Latest Post

  • Andres Alemany stuffed cabbage with pork, pine nuts, raisins and tomato sauce recipe on James Martin’s Saturday Morning
  • James Martin goujons with dipping sauce and lime recipe on James Martin’s Saturday Morning
  • Ainsley Harriott coconut lime creams with a tropical salsa and Benny brittle shard recipe on Ainsley’s Taste Of The Bahamas
  • Prue Leith burger sauce recipe Prue Leith’s Cotswold Kitchen
  • Maman Blanc chocolate mousse recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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