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  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe

  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

  • Suzie Lee honey chilli beef with garlic lettuce recipe on Saturday Kitchen

  • Adam Byatt claypot chicken with pearl barley and beer recipe on Saturday Morning

  • Prue Leith no-bake lemon and ginger cheesecake recipe on Prue Leith’s Cotswold Kitchen

Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe
Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen

The Two Greedy Italians Pizzoccheri Buckwheat Pasta recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
The Two Greedy Italians – Antonio Carluccio and Gennaro Contaldo – serves up pizzoccheri buckwheat pasta with potatoes and Swiss chard on Saturday [...]

The Spice Man Scottish Cranachan with a twist recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
The Spice Man serves up Scottish Cranachan with a wee twist on Saturday Kitchen. The ingredients are: For the cardamom honey: 1 x [...]

James Martin Crab rarebit cheese toast with a green salad recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
James Martin serves up Crab rarebit cheese toast on grilled sourdough with a green salad and French dressing and beer on Saturday Kitchen. [...]

Rick Stein lahmacun Turkish spicy lamb flatbread recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
Rick Stein shows how to make lahmacun, a Turkish spicy lamb flatbread on Saturday Kitchen. The ingredients are: For the flat breads: 350g [...]

James Martin duck breast with confit duck cassoulet recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
James Martin serves up duck breast with confit duck cassoulet on Saturday Kitchen. James says: “Readymade confit duck leg is the secret ingredient [...]

Francesco Mazzei Wild boar in liquorice recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
Francesco Mazzei serves up wild boar in liquorice on Saturday Kitchen. Francesco says: “Fillets of wild boar are marinated in liquorice, bergamont and [...]

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Latest Post

  • Chantelle Nicholson roasted pumpkin soup with crispy pumpkin skin, fresh ricotta and pickled walnut palmiers recipe
  • Tom Parker Bowles tartiflette with endive salad recipe on Saturday Kitchen
  • Suzie Lee honey chilli beef with garlic lettuce recipe on Saturday Kitchen
  • Adam Byatt claypot chicken with pearl barley and beer recipe on Saturday Morning
  • Prue Leith no-bake lemon and ginger cheesecake recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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