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  • John Torode and Lisa Faulkner chicken vol au vant recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner smoked salmon and seeded soda bread recipe on John and Lisa’s Weekend Kitchen

  • James Martin roasted halibut on the bone with sauce gribiche recipe on James Martin’s Saturday Morning

  • Richard Corrigan corned ox cheeks with cockles, colcannon and sherry vinegar recipe on James Martin’s Saturday Morning

  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen

John Torode and Lisa Faulkner chicken vol au vant recipe on John and Lisa’s Weekend Kitchen
John Torode and Lisa Faulkner smoked salmon and seeded soda bread recipe on John and Lisa’s Weekend Kitchen

Simon Rimmer Cod with Black Pudd Stew Recipe on Sunday Brunch

March 1, 2015March 1, 2015admin
Simon Rimmer cooks a tasty cod with black pudd stew on Sunday Brunch. The ingredients are: 1 onion, sliced, Oil to fry, 2 [...]

Simon Rimmer Chicken Parmigiana Recipe on Sunday Brunch

March 1, 2015March 2, 2015admin
Simon Rimmer served up a hearty and tasty chicken parmigiana dish on Sunday Brunch. The ingredients are: 2 chicken breasts, skinless, 50g flour, [...]

Simon Rimmer Strawberry Upside Down Cake Recipe on Sunday Brunch

March 1, 2015March 1, 2015admin
Simon Rimmer make a delicious strawberry upside down cake that he recommends should be served with cold custard on Sunday Brunch. The ingredients [...]

Giorgio Locatelli Canederli Italian Dumplings recipe on Italy Unpacked

February 28, 2015February 28, 2015admin
Giorgio Locatelli makes canederli – Italian Dumplings – on Italy Unpacked. Canederli are dumplings made from bread that are very popular in the [...]

James Martin Flamed mackerel recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
James Martin showcased his flamed mackerel with rhubarb chutney, roasted beetroot and pickled shallots dish on Saturday Kitchen. James says: “Rhubarb and mackerel [...]

The Two Greedy Italians Pizzoccheri Buckwheat Pasta recipe on Saturday Kitchen

February 28, 2015February 28, 2015admin
The Two Greedy Italians – Antonio Carluccio and Gennaro Contaldo – serves up pizzoccheri buckwheat pasta with potatoes and Swiss chard on Saturday [...]

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Latest Post

  • John Torode and Lisa Faulkner chicken vol au vant recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner smoked salmon and seeded soda bread recipe on John and Lisa’s Weekend Kitchen
  • James Martin roasted halibut on the bone with sauce gribiche recipe on James Martin’s Saturday Morning
  • Richard Corrigan corned ox cheeks with cockles, colcannon and sherry vinegar recipe on James Martin’s Saturday Morning
  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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