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  • Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning

  • James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning

  • James Martin Spanish fish stew with beans, garlic, hake and lardons recipe on James Martin’s Saturday Morning

  • Lisa Faulkner chocolate and pecan tart recipe on John and Lisa’s Weekend Kitchen

  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen

Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning
James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning

Donna Hay Pancetta beef burger recipe on Saturday Kitchen

April 11, 2015April 11, 2015admin
Donna Hay serves up pancetta beef burger with tarragon mayonnaise on Saturday Kitchen. Donna says: “How do you make burgers taste even better? [...]

Phil Vickery Alfresco salmon with pea and basil pasta recipe in just 15 minutes on This Morning

April 10, 2015April 10, 2015admin
Phil Vickery serves up salmon with pea and basil pasta in just 15 minutes on This Morning. The ingredients are: 2 tbsp any [...]

Nigel Barden Lemon Sole with Shrimp and Baked Leeks recipe on Radio 2 Drivetime

April 9, 2015April 9, 2015admin
Nigel Barden serves up lemon sole with shrimp and caper sauce on a bed of baked leeks for foodie Thursday on Radio 2 [...]

Dean Edwards pad Thai meat free recipe on Lorraine

April 8, 2015April 8, 2015admin
Dean Edwards serves up a tasty pad Thai meat free dish that is ideal for the Spring on Lorraine. The ingridents are: 20g [...]

Jimmy Garcia’s Cheese and Ham Toastie (Croque Madame) recipe on This Morning

April 7, 2015April 8, 2015admin
Jimmy Garcia serves up a tasty croque madame – Cheese and Ham Toastie – using store cupboard ingredients on This Morning. The ingredients [...]

Ruth Goodman quince jelly recipe on Kew on a Plate

April 6, 2015April 6, 2015admin
Food historian Ruth Goodman make a delicious quince jelly using a recipe from the Tudor period on Kew on a Plate. [...]

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Latest Post

  • Tom Shepherd banana and ginger sponge turnover cake recipe on James Martin’s Saturday Morning
  • James Martin deep fried shrimps with three dressing and watercress recipe on James Martin’s Saturday Morning
  • James Martin Spanish fish stew with beans, garlic, hake and lardons recipe on James Martin’s Saturday Morning
  • Lisa Faulkner chocolate and pecan tart recipe on John and Lisa’s Weekend Kitchen
  • John Torode and Lisa Faulkner French onion dip with cheese and ham palmiers recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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