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  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

Donna Hay Spiced Lamb and Hummus Tart recipe on Sunday Brunch

September 13, 2015September 13, 2015admin
Donna Hay served up a tasty spiced lamb and hummus tart on Sunday Brunch. The ingredients are: 4 large Lebanese flatbreads, 520g store-bought [...]

Valentine Warner mussels with bacon and pastis recipe on Saturday Kitchen

September 12, 2015September 12, 2015admin
Valentine Warner showcased his mussels with bacon and pastis dish on Saturday Kitchen. Valentine says: “Mussels are inexpensive, sustainable and so easy to [...]

Valentine Warner curried lamb cutlets recipe on Saturday Kitchen

September 12, 2015September 12, 2015admin
Valentine Warner curried lamb cutlets with tomatoes and green sauce for food heaven on Saturday Kitchen. Valentine says: “This tasty and simple recipe [...]

Bikers moussaka with potatoes recipe on Saturday Kitchen

September 12, 2015September 12, 2015admin
Si and Dave served up a tasty moussaka made with potatoes and a basic white sauce on Saturday Kitchen. The Bikers says: “A [...]

Valentine Warner venison on sourdough recipe on Saturday Kitchen

September 12, 2015September 12, 2015admin
Valentine Warner served up a tasty venison on sourdough bread on Saturday Kitchen. Valentine says: “Great dressings and quick pickled cucumber make this [...]

Rick Stein grilled cod with aioli and butter beans recipe on Saturday Kitchen

September 12, 2015September 12, 2015admin
Rick Stein served up crispy grilled cod with aioli, butter beans and a boiled egg on Saturday Kitchen. The ingredients for the cod [...]

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Latest Post

  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals
  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals
  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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