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  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

Simon Rimmer Bacon and Cheese Stuffed Burger recipe on Sunday Brunch

September 20, 2015September 20, 2015admin
Simon Rimmer served up tasty bacon and cheese stuffed burgers on Sunday Brunch. The ingredients are:800g minced chuck steak, Salt & pepper, 200g [...]

Clodagh McKenna seaweed recipes on Sunday Brunch

September 20, 2015September 20, 2015admin
Clodagh McKenna discussed her seaweed super food recipes including Carrageen Irish Moss and Seaweed salt on Sunday Brunch with Simon Rimmer and Tim [...]

Simon Rimmer coconut custard tart recipe on Sunday Brunch

September 20, 2015September 20, 2015admin
Simon Rimmer serves up a delicious coconut custard tart on Sunday Brunch. The ingredients for the pastry: 300g flour, 125g butter, 30g sugar, [...]

Gennaro Contaldo spinach and ricotta cappellacci pasta recipe on Sunday Brunch

September 20, 2015September 20, 2015admin
Gennaro Contaldo served up a tasty spinach and ricotta cappellacci pasta with butter and sage sauce recipe on Sunday Brunch. The ingredients for [...]

James Martin tofu with spicy chilli jam recipe on Saturday Kitchen

September 19, 2015September 19, 2015admin
James Martin showcased his tasty tofu with spicy chilli jam dish on Saturday Kitchen. [...]

James Martin shoulder of pork with potatoes recipe on Saturday Kitchen

September 19, 2015September 19, 2015admin
James Martin served up shoulder of pork with potatoes with thyme and lemon salt, mash, spring greens and apple sauce on Saturday Kitchen. [...]

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Latest Post

  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals
  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals
  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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