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  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch

  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch

  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch

  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe

  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Simon Rimmer old school fish in a bag recipe on Sunday Brunch
Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch

Mark’s herb crusted cod and dark chocolate marquise dessert impressed on MasterChef: The Professionals

November 12, 2015November 12, 2015admin
Mark impressed the judges with his herb crusted cod main course and dark chocolate marquise dessert on MasterChef: The Professionals. Mark prepared the [...]

Nigel Barden ribollita recipe made from leftovers on Radio 2 Drivetime

November 12, 2015November 12, 2015admin
Nigel Barden served up a Tuscan ribollita vegetable stew dish made with leftover vegetables on Radio 2 Drivetime. The ingredients are: tbsp olive [...]

Brian Turner Blackcurrent Eton Mess recipe on My Life on a Plate

November 12, 2015June 14, 2020admin
Brian Turner served up a delicious blackcurrent Eton Mess dessert for Michael Buerk on My Life on a Plate. Brian designed his recipe [...]

Brian Turner pork belly with cabbage recipe on My Life on a Plate

November 12, 2015June 14, 2020admin
Brian Turner served up a tasty twice cooked pork belly dish, using Hertfordshire pork with cabbage for Michael Buerk on My Life on [...]

Nick’s pork fillet recipe, Andi’s pan fried duck breast and Alex’s wood pigeon breast MasterChef: The Professionals

November 11, 2015November 12, 2015admin
Nick’s pork fillet recipe, Andi’s pan fried duck breast and Alex’s wood pigeon breast impressed the judges on MasterChef: The Professionals. Marcus Wareing, [...]

Monica Galetti brandy snaps with chantilly cream recipe on MasterChef: The Professionals

November 11, 2015November 11, 2015admin
Monica Galetti served up a delicious brandy snap basket with chantilly cream and a chocolate cigar brandy snap also with chantilly cream for [...]

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Latest Post

  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch
  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch
  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch
  • James Martin honey roast duck confit with mashed potato, stewed red cabbage and a red wine and sherry vinegar sauce recipe
  • Tommy Banks Dexter beef with wild herb salsa verde and beef fat smoked mash potato recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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