The Talent Zone

Darren’s langoustine recipe, Danilo’s tortellini recipe and Angela’s lamb recipe impressed on MasterChef: The Professionals

November 17, 2015November 17, 2015admin

Darren’s langoustine recipe, Danilo’s tortellini recipe and Angela’s lamb recipe impressed the judges on MasterChef: The Professionals. Marcus Wareing, Monica Galetti and Gregg [...]

Marcus Wareing buck rarebit recipe on MasterChef: The Professionals

November 17, 2015November 17, 2015admin

Marcus Wareing served up a tasty buck rarebit – a Welsh rarebit with a fried egg on top or cheese on toast with [...]

Tarick’s Spanish cold soup with white mushrooms and ham dish on Len and Ainsley’s Big Food Adventure

November 17, 2015July 2, 2020admin

Chef Tarick at the El Puerto restaurant in Bristol, served up a taste of Spain with his cold soup and white mushrooms with [...]

Ainsley Harriott jerk lamb kebabs with mayonnaise on Len and Ainsley’s Big Food Adventure

November 17, 2015July 2, 2020admin

Ainsley Harriott served up tasty jerk lamb kebabs with mayonnaise for Len Goodman in Bristol on Len and Ainsley’s Big Food Adventure. See [...]

Jamaican Callaloo chicken recipe on Len and Ainsley’s Big Food Adventure

November 17, 2015August 6, 2019admin

Ainsley Harriott introduced Len Goodman to the taste of Jamaica with a Callaloo chicken served up at a Caribbean restaurant in Bristol on [...]

Lisa Faulkner Welsh cakes recipe on This Morning

November 17, 2015November 17, 2015admin

Lisa Faulkner served up a delicious sour cherry Welsh cakes from her Coastal Cottage in Pembrokeshire, on This Morning. The ingredients are: 250g [...]

The Talent Zone

TV Food and Recipes

James Martin apple jalousie with almonds, blue cheese and custard recipe on James Martin’s Saturday Morning

Matt Tebbutt lemon shortbread bars recipe on Saturday Kitchen

Vivek Singh kadhai chicken with homemade garlic and coriander naan recipe on Saturday Kitchen

Mary Berry king prawn and tomato curry with baby leaf spinach, lime leaves and lemongrass recipe on Mary at 90

Mary Berry and Jamie Oliver lemon drizzle cake recipe on Mary at 90

Darren’s langoustine recipe, Danilo’s tortellini recipe and Angela’s lamb recipe impressed on MasterChef: The Professionals

Marcus Wareing buck rarebit recipe on MasterChef: The Professionals

Tarick’s Spanish cold soup with white mushrooms and ham dish on Len and Ainsley’s Big Food Adventure

Ainsley Harriott jerk lamb kebabs with mayonnaise on Len and Ainsley’s Big Food Adventure

Jamaican Callaloo chicken recipe on Len and Ainsley’s Big Food Adventure

Lisa Faulkner Welsh cakes recipe on This Morning