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  • Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch

  • Simon Rimmer ham hock and beans recipe on Sunday Brunch

  • John Torode and Lisa Faulkner Christmas stuffing cauliflower and gravy carrots recipe on John and Lisa’s Weekend Kitchen

  • Gennaro Contaldo boozy baked chicken and peppers with tomatoes and cheesy polenta recipe on Sunday Brunch

  • John Torode and Lisa Faulkner chocolate black forest cake recipe on John and Lisa’s Weekend Kitchen

Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch
Simon Rimmer ham hock and beans recipe on Sunday Brunch

Portuguese custard tarts (pastéis de nata) on Len and Ainsley’s Big Food Adventure

November 27, 2015April 26, 2020admin
Len Goodman sample Portuguese custard tarts (pastéis de nata) on Len and Ainsley’s Big Food Adventure. The Strictly Coming Dancing judge could not [...]

Ainsley Harriott spiced Portuguese chicken with peppers and almond sauce recipe on Len and Ainsley’s Big Food Adventure

November 27, 2015April 26, 2020admin
Ainsley Harriott served up tasty spiced Portuguese chicken with char-grilled peppers and almond sauce for Len Goodman on Len and Ainsley’s Big Food [...]

Richard’s Chelsea buns recipe on Len and Ainsley’s Big Food Adventure

November 27, 2015April 26, 2020admin
Richard from the Old Post Office Bakery, showcased his recipe for delicious Chelsea buns with nutmegs and sultanas on Len and Ainsley’s Big [...]

Isabella’s portuguese bacalhau salt cod dish on Len and Ainsley’s Big Food Adventure

November 27, 2015April 26, 2020admin
Isabella served up a tasty Portuguese bacalhau poached salt cod dish with for Len Goodman and Ainsley Harriott on Len and Ainsley’s Big [...]

Donal Skehan’s turkey Schnitzel recipe on This Morning

November 27, 2015November 27, 2015admin
Donal Skehan served up a tasty turkey Schnitzel with potatoes and shredded winter salad dish on This Morning. The ingredients are: 2 skinless [...]

James Tanner’s speedy sponge puddings recipe on Lorraine

November 27, 2015November 27, 2015admin
James Tanner served up delicious speedy sponge puddings that can be cooked in the microwave on today’s episode of Lorraine. The ingredients are: [...]

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Latest Post

  • Simon Rimmer falafel filled pita and mint yoghurt recipe on Sunday Brunch
  • Simon Rimmer ham hock and beans recipe on Sunday Brunch
  • John Torode and Lisa Faulkner Christmas stuffing cauliflower and gravy carrots recipe on John and Lisa’s Weekend Kitchen
  • Gennaro Contaldo boozy baked chicken and peppers with tomatoes and cheesy polenta recipe on Sunday Brunch
  • John Torode and Lisa Faulkner chocolate black forest cake recipe on John and Lisa’s Weekend Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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