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  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less

  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch
Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

Mary Berry Paris-Brest recipe inspired by a French cycle race on The Great Sport Relief Bake Off

January 27, 2016January 27, 2016admin
Mary Berry challenged the celebrities to make a French Paris-Brest dessert, pastries filled with praline and cream, for their technical challenge on The [...]

James Tanner chicken udon noodles recipe on Lorraine

January 27, 2016January 27, 2016admin
James Tanner served up a healthy chicken yaki udon noodles dish for a tasty midweek supper on today’s episode of Lorraine. The ingredients [...]

Sugar free pizza recipe on Sugar Free Farm

January 26, 2016February 11, 2016admin
James “Arg” Argent and Tupele Dorgu served up tasty sugar free pizza with mozzarella cheese on Sugar Free Farm. The celebs were two [...]

Chicken nuggets with sweet potato fries and sugar free ketchup recipe on Sugar Free Farm

January 26, 2016January 29, 2016admin
Jane McDonald and Rory McGrath served up a tasty chicken nuggets with sweet potato fries and sugar free ketchup recipe on Sugar Free [...]

Mary Berry’s spiralised vegetable recipe on Mary Berry’s Foolproof Cooking

January 25, 2016admin
Mary Berry used a simple spiralising kitchen gadget to make tasty spiralised vegetable on Mary Berry’s Foolproof Cooking. [...]

Mary Berry beef Wellington with tarragon sauce recipe on Mary Berry’s Foolproof Cooking

January 25, 2016January 25, 2016admin
Mary Berry served up a sumptuous beef Wellington with tarragon sauce on Mary Berry’s Foolproof Cooking. Mary says: “Beef Wellington traditionally has pâté [...]

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Latest Post

  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals
  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals
  • Suzanne Mulholland pear and cherry crumble recipe on Batch From Scratch: Cooking For Less
  • Simon Rimmer rhubarb fool with pistachio biscuits recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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