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  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning

  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning

  • Nathan Outlaw black bream with asparagus and spiced beurre blanc recipe on Saturday Kitchen

  • Andi Oliver blood orange smoked chilli chicken and waffles recipe on Saturday Kitchen

  • Sophia Handschuh rhubarb and almond croissants recipe on Saturday Kitchen

James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning
James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning

Alec, Hope, Farshad, Annie and Billy cook for survival on Masterchef 2016

April 13, 2016April 13, 2016admin
It is the last day of the heats on Masterchef 2016 where the last group of five amateur cooks will showcase their cooking [...]

John Whaite orange and cranberry scones recipe on Chopping Block

April 13, 2016April 13, 2016admin
John Whaite showcased his delicious orange and cranberry scones on Chopping Block. The ingredients are: 250g plain flour, 250g strong bread flour, 80g [...]

Rosemary Shrager ham, leek with mushroom and potato pie recipe on Chopping Block

April 13, 2016April 13, 2016admin
Rosemary Shrager showcased her ham, leek with mushroom and potato pie at her cookery school on Chopping Block. The ingredients include: 200g leeks, [...]

Ching’s Chinese prawn and asparagus noodles recipe on Lorraine

April 13, 2016April 13, 2016admin
Ching served up a tasty Chinese prawn and asparagus noodles on today’s episode of Lorraine. The ingredients are: 180g rice noodles, thick, wide, [...]

John Whaite’s zabaglione recipe on Chopping Block

April 12, 2016April 12, 2016admin 1
John Whaite served up a delicious Italian zabaglione custard dessert with nectarines on Chopping Block. The ingredients are: 4 egg yolks, 60g caster [...]

Rosemary Shrager Italian Tuscan sausage casserole recipe on Chopping Block

April 12, 2016April 12, 2016admin
Rosemary Shrager served up a tasty Italian Tuscan sausage casserole with polenta at her cookery school on Chopping Block. [...]

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Latest Post

  • James Martin Spanish style roasted monkfish tail with tomatoes recipe on James Martin’s Saturday Morning
  • James Martin French style fried monkfish cheeks with samphire and butter sauce recipe on James Martin’s Saturday Morning
  • Nathan Outlaw black bream with asparagus and spiced beurre blanc recipe on Saturday Kitchen
  • Andi Oliver blood orange smoked chilli chicken and waffles recipe on Saturday Kitchen
  • Sophia Handschuh rhubarb and almond croissants recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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