James Martin pan fried red mullet with virgin sauce recipe
James Martin served up pan fried red mullet with virgin sauce ( sauce vierge) on James Martin’s French Adventure. The ingredients consists of:
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Paul Ainsworth pudding nanas a la royale recipe
Paul Ainsworth served up pudding nanas a la Royale (pineapple pudding) on Royal Recipes with Michael Buerk. See the collection of Royal recipes
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Darren Mcgrady chocolate marquise with salted caramel sauce on Royal Recipes
Darren Mcgrady served up chocolate marquise with salted caramel sauce and berries dessert on Royal Recipes with Michael Buerk. The pudding is said
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Anna’s roasted duck and peach salad on Royal Recipes
Anna Haugh served up a roasted duck and peach salad on Royal Recipes with Michael Buerk. Anna recreated the dish that was served
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Paul Ainsworth mushroom stuffed quail with truffle butter sauce recipe
Paul Ainsworth served up a mushroom stuffed quail with truffle butter sauce on Royal Recipes with Michael Buerk. The dish originates from Malta
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James Martin potato and onion Lyonnaise with pork escalope recipe on James Martin’s French Adventure
James Martin served up a potato and onion Lyonnaise with pork escalope on James Martin’s French Adventure. The ingredients includes: olive oil, potatoes,
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